Professor Jason Wu

Professor Jason Wu

Professor

BSc, Biochemistry, University of Canterbury, New Zealand

Bsc (First class honours), Biochemistry, Australian National University

MSc, Biostatistics, University of Sydney

PhD, Biomedical Sciences, University of Western Australia

Medicine & Health
School of Population Health

I have a PhD in Biomedical Sciences and MSc in Biostatistics, and received post-doctoral training in nutrition epidemiology at the Harvard School of Public Health. I am a Professor and the Head of the Nutrition Science Program at the George Institute for Global Health, Faculty of Medicine, University of New South Wales. My research and teaching focuses on reducing diet-related non-communicable diseases through implementing innovative ‘Food is Medicine’ interventions, modelling population-level food policies, and determining the role of dietary factors for disease prevention. My research has been published in top medical and nutrition journals including Lancet Diabetes & Endocrinology, British Medical Journal, Circulation, and American Journal of Clinical Nutrition. I have >190 publications and have received total research funding of >$18million to date.

 

Phone
+61 2 8052 4648
  • Book Chapters | 2015
    Downs SM; Loehr S; Wu JH, 2015, 'Trans fatty acids: a summary of the evidence relating consumption to cardiovascular outcomes and the efficacy of prevention policy to reduce levels in the food supply.', in Preventive Nutrition 5th Edition: The Comprehensive Guide for Health Professionals, Springer International Publishing, pp. 273 - 273, http://dx.doi.org/10.1007/978-3-319-22431-2
    Book Chapters | 2015
    Downs SM; Loehr S; Wu JHY, 2015, 'Trans Fatty Acids: A Summary of the Evidence Relating Consumption to Cardiovascular Outcomes and the Efficacy of Prevention Policy to Reduce Levels in the Food Supply', in Preventive Nutrition, Springer International Publishing, pp. 273 - 296, http://dx.doi.org/10.1007/978-3-319-22431-2_15
  • Journal articles | 2025
    Brooker PG; Poelman AAM; Livingstone KM; Collins CE; Mihrshahi S; Sambell R; Wu JHY; Hendrie GA, 2025, 'Consolidating the evidence on the effectiveness of strategies to promote vegetable intake in priority settings: An overview of systematic reviews', Journal of Human Nutrition and Dietetics, 38, http://dx.doi.org/10.1111/jhn.13398
    Journal articles | 2024
    Barrett EM; Pettigrew S; Neal B; Rayner M; Coyle DH; Jones A; Maganja D; Gaines A; Mozaffarian D; Taylor F; Ghammachi N; Wu JHY, 2024, 'Modifying the Health Star Rating nutrient profiling algorithm to account for ultra-processing', Nutrition and Dietetics, http://dx.doi.org/10.1111/1747-0080.12892
    Journal articles | 2024
    Geyik Ö; Seferidi P; Barrett EM; Jones A; Pettigrew S; Wu JHY; Hadjikakou M, 2024, 'Learning from nutrient profile models to inform environmental profile models', The Lancet Planetary Health, 8, pp. e974 - e976, http://dx.doi.org/10.1016/S2542-5196(24)00269-9
    Journal articles | 2024
    Harris WS; Westra J; Tintle NL; Sala-Vila A; Wu JH; Marklund M, 2024, 'Plasma n6 polyunsaturated fatty acid levels and risk for total and cause-specific mortality: A prospective observational study from the UK Biobank', American Journal of Clinical Nutrition, 120, pp. 936 - 942, http://dx.doi.org/10.1016/j.ajcnut.2024.08.020
    Journal articles | 2024
    Huang L; Li Q; Wu JHY; Tian M; Yin X; Yu J; Liu Y; Zhang X; Wu Y; Paige E; Trieu K; Marklund M; Rodgers A; Neal B, 2024, 'The contribution of sodium reduction and potassium increase to the blood pressure lowering observed in the Salt Substitute and Stroke Study', Journal of Human Hypertension, 38, pp. 298 - 306, http://dx.doi.org/10.1038/s41371-024-00896-4
    Journal articles | 2024
    Law KK; Trieu K; Coyle DH; Madz J; Glover K; Wu JH, 2024, 'Stakeholder Perspectives on the Design and Integration of Produce Prescription in Australian Healthcare to Support Adults With Type 2 Diabetes and Food Insecurity', Current Developments in Nutrition, 8, pp. 102472 - 102472, http://dx.doi.org/10.1016/j.cdnut.2024.102472
    Journal articles | 2024
    Law KK; Trieu K; Madz J; Coyle DH; Glover K; Tian M; Xin Y; Simmons D; Wong J; Wu JHY, 2024, 'Stakeholder Perspectives on the Acceptability, Design, and Integration of Produce Prescriptions for People with Type 2 Diabetes in Australia: A Formative Study', International Journal of Environmental Research and Public Health, 21, http://dx.doi.org/10.3390/ijerph21101330
    Journal articles | 2024
    Maganja D; de Carle M; Davies T; Gómez Donoso C; Scapin T; Cameron AJ; Louie JCY; Huffman MD; Trieu K; Wu JHY, 2024, 'Healthiness of food products promoted through placement strategies in Australian online supermarkets: a cross-sectional study', BMC Medicine, 22, http://dx.doi.org/10.1186/s12916-024-03557-y
    Journal articles | 2024
    Marklund M; Aminde L; Huang L; Thout SR; Cobiac L; Coyle D; Wanjau MN; Neal B; Wu J; Veerman L; Trieu K; Gupta R, 2024, 'Estimated Health Benefits, Costs, and Cost-Effectiveness of Implementing WHO Global Sodium Benchmarks in India', Current Developments in Nutrition, 8, pp. 103593 - 103593, http://dx.doi.org/10.1016/j.cdnut.2024.103593
    Journal articles | 2024
    Marklund M; Aminde LN; Wanjau MN; Ale BM; Ojo AE; Okoro CE; Adegboye A; Huang L; Veerman JL; Wu JHY; Huffman MD; Ojji DB, 2024, 'Estimated health benefits, costs and cost-effectiveness of eliminating industrial trans-fatty acids in Nigeria: cost-effectiveness analysis', BMJ Global Health, 9, http://dx.doi.org/10.1136/bmjgh-2023-014294
    Journal articles | 2024
    Marklund M; Billyrose S; Orji IA; Ikechukwu-Orji MU; Okoro C; Obagha C; Iyer G; Jamro EL; Ojo A; Harris WS; Wu JH; Hirschhorn LR; Van Horn L; Huffman MD; Ojji DB, 2024, 'Blood biomarkers of trans-fatty acid intake among Nigerian adults in the Federal Capital Territory: a cross-sectional study', American Journal of Clinical Nutrition, http://dx.doi.org/10.1016/j.ajcnut.2024.10.019
    Journal articles | 2024
    Marklund M; Trieu K; Aminde L; Cobiac L; Coyle D; Huang L; Neal BC; Veerman JL; Wu JH, 2024, 'Abstract MP67: Estimated Health Impact, Cost, and Cost-Effectiveness of Mandating Sodium Benchmarks in Australia’s Packaged Foods', Circulation, 149, http://dx.doi.org/10.1161/circ.149.suppl_1.mp67
    Journal articles | 2024
    Marklund M; Trieu K; Aminde LN; Cobiac L; Coyle DH; Huang L; Neal B; Veerman L; Wu JHY, 2024, 'Estimated health effect, cost, and cost-effectiveness of mandating sodium benchmarks in Australia's packaged foods: a modelling study', The Lancet Public Health, 9, pp. e861 - e870, http://dx.doi.org/10.1016/S2468-2667(24)00219-6
    Journal articles | 2024
    Nguyen H; Jones A; Barrett EM; Shahid M; Gaines A; Hu M; Pettigrew S; Wu JHY; Coyle DH, 2024, 'Extent of alignment between the Australian Dietary Guidelines and the NOVA classification system across the Australian packaged food supply', Nutrition and Dietetics, http://dx.doi.org/10.1111/1747-0080.12880
    Journal articles | 2024
    Trieu K; Huang L; Aminde LN; Cobiac L; Coyle DH; Wanjau MN; Thout SR; Neal B; Wu JHY; Veerman L; Marklund M; Gupta R, 2024, 'Estimated health benefits, costs, and cost-effectiveness of implementing WHO's sodium benchmarks for packaged foods in India: a modelling study', The Lancet Public Health, 9, pp. e852 - e860, http://dx.doi.org/10.1016/S2468-2667(24)00221-4
    Journal articles | 2024
    Wang T; Xin Y; Liu X; Peng S; Yin S; Liang J; Law K; Wu J; Tian M, 2024, 'Nutritional Characteristics of Ready Meals in China: A Cross-Sectional Study', Current Developments in Nutrition, 8, pp. 102898 - 102898, http://dx.doi.org/10.1016/j.cdnut.2024.102898
    Journal articles | 2024
    Wu JH; Huang L, 2024, 'Bring balance to the (electrolyte) force – more actions needed to shift the dietary sodium-to-potassium ratio in China', American Journal of Clinical Nutrition, 119, pp. 1 - 2, http://dx.doi.org/10.1016/j.ajcnut.2023.10.026
    Journal articles | 2024
    Xin Y; Peng S; Yin X; Sun J; Wu Y; Law K; Wu J; Qiao H; Tian M, 2024, 'Barriers and Facilitators to Implementing “Food is Medicine” for the Management of People Living With Type-2 Diabetes in Three Chinese Provinces: A Qualitative Study', Current Developments in Nutrition, 8, pp. 102226 - 102226, http://dx.doi.org/10.1016/j.cdnut.2024.102226
    Journal articles | 2024
    Xue Q; Wu S; He X; Huang Y; Liu Y; Yan T; Wu N; Yang X; Wen Y; Li S; Cravens L; Yang CX; Wu JHY; Pan A; Yang X; Pan XF, 2024, 'Trends in cardiovascular health metrics and associations with long-term mortality among US adults with coronary heart disease', Nutrition, Metabolism and Cardiovascular Diseases, 34, pp. 1932 - 1941, http://dx.doi.org/10.1016/j.numecd.2024.03.031
    Journal articles | 2024
    Yen SHY; Barrett E; Coyle DH; Wu JHY; Louie JCY, 2024, 'The distribution and co-occurrence of food additives in pre-packaged foods in Hong Kong', Food Control, 158, http://dx.doi.org/10.1016/j.foodcont.2023.110210
    Journal articles | 2024
    Zhang S; Xue Q; Li D; Xu Y; Zhang YB; Peng J; Wu S; He X; Yang X; Liu Y; Yan T; Wu N; Wen Y; Cravens L; Wu JH; Yang CX; Pan XF, 2024, 'Association of cardiovascular health metrics with all-cause and cardiovascular disease mortality in chronic kidney disease: A cohort study', Nutrition, Metabolism and Cardiovascular Diseases, 34, pp. 1837 - 1845, http://dx.doi.org/10.1016/j.numecd.2024.03.024
    Journal articles | 2023
    Barrett EM; Afrin H; Rayner M; Pettigrew S; Gaines A; Maganja D; Jones A; Mozaffarian D; Beck EJ; Neal B; Taylor F; Munn E; Wu JH, 2023, 'Criterion validation of nutrient profiling systems: a systematic review and meta-analysis', American Journal of Clinical Nutrition, 119, http://dx.doi.org/10.1016/j.ajcnut.2023.10.013
    Journal articles | 2023
    Barrett EM; Gaines A; Coyle DH; Pettigrew S; Shahid M; Maganja D; Jones A; Rayner M; Mozaffarian D; Taylor F; Ghammachi N; Wu JHY, 2023, 'Comparing product healthiness according to the Health Star Rating and the NOVA classification system and implications for food labelling systems: An analysis of 25 486 products in Australia', Nutrition Bulletin, 48, pp. 523 - 534, http://dx.doi.org/10.1111/nbu.12640
    Journal articles | 2023
    Barrett EM; Hart AC; Bhat S; Marklund M; Coyle DH; Heenan M; Pettigrew S; Wu JH, 2023, 'The Effect of Retail Food Environment Interventions on Dietary Behavior in Postsecondary Education Settings: A Systematic Review and Meta-analysis', Journal of Nutrition, 153, pp. 3122 - 3130, http://dx.doi.org/10.1016/j.tjnut.2023.08.034
    Journal articles | 2023
    Cheng CCW; Wu JHY; Louie JCY, 2023, 'Trans-fat labelling information on prepackaged foods and beverages sold in Hong Kong in 2019', Public Health Nutrition, 26, pp. 315 - 322, http://dx.doi.org/10.1017/S1368980022002464
    Journal articles | 2023
    Coyle DH; Sanavio L; Barrett E; Huang L; Law KK; Nanayakkara P; Hodgson JM; O’Connell M; Meggitt B; Tsai C; Pettigrew S; Wu JHY, 2023, 'A Cross-Sectional Evaluation of the Food Environment at an Australian University Campus', Nutrients, 15, http://dx.doi.org/10.3390/nu15071623
    Journal articles | 2023
    Davies T; Coyle D; Shahid M; Pettigrew S; Wu JH; Marklund M, 2023, 'Packaged foods purchased on price promotion in Australia', Appetite, 180, http://dx.doi.org/10.1016/j.appet.2022.106352
    Journal articles | 2023
    De Oliveira Otto MC; Wu JHY; Thacker EL; Lai HTM; Lemaitre RN; Padhye N; Song X; King IB; Lopez O; Siscovick DS; Mozaffarian D, 2023, 'Circulating Omega-3 and Omega-6 Fatty Acids, Cognitive Decline, and Dementia in Older Adults', Journal of Alzheimer's Disease, 95, pp. 965 - 979, http://dx.doi.org/10.3233/JAD-230083
    Journal articles | 2023
    Gaines AM; Davies T; Shahid M; Taylor F; Wu JH; Hadjikakou M; Pettigrew S; Seferidi P; Neal B, 2023, 'A novel approach to estimate product-specific greenhouse gas emissions for 23,550 Australian packaged foods and beverages', Journal of Cleaner Production, 425, pp. 138816, http://dx.doi.org/10.1016/j.jclepro.2023.138816
    Journal articles | 2023
    Ho CKW; Tjhin A; Barrett E; Coyle DH; Wu JHY; Louie JCY, 2023, 'The Nutritional Quality of Gluten-Free versus Non-Gluten-Free Pre-Packaged Foods and Beverages Sold in Hong Kong', Annals of Nutrition and Metabolism, 79, pp. 301 - 312, http://dx.doi.org/10.1159/000530857
    Journal articles | 2023
    Huang L; Ojo AE; Kimiywe J; Kibet A; Ale BM; Okoro CE; Louie J; Taylor F; Huffman MD; Ojji DB; Wu JHY; Marklund M, 2023, 'Presence of trans-Fatty Acids Containing Ingredients in Pre-Packaged Foods and the Availability of Reported trans-Fat Levels in Kenya and Nigeria', Nutrients, 15, http://dx.doi.org/10.3390/nu15030761
    Journal articles | 2023
    Karlsson K; Radholm K; Dunford E; Wu J; Neal B; Sundstrom J, 2023, 'Sodium content in Swedish processed food items compared to other countries', European Journal of Preventive Cardiology, 30, http://dx.doi.org/10.1093/eurjpc/zwad125.028
    Journal articles | 2023
    Karlsson K; Rådholm K; Dunford E; Wu JHY; Neal B; Sundström J, 2023, 'Sodium content in processed food items in Sweden compared to other countries: a cross-sectional multinational study', Frontiers in Public Health, 11, pp. 1182132, http://dx.doi.org/10.3389/fpubh.2023.1182132
    Journal articles | 2023
    Law KK; Coyle DH; Neal B; Huang L; Barrett EM; Arnott C; Chow CK; Di Tanna GL; Lung T; Mozaffarian D; Berkowitz SA; Wong J; Wu T; Twigg S; Gauld A; Simmons D; Piya MK; MacMillan F; Khoo CL; Tian M; Trieu K; Wu JHY, 2023, 'Protocol for a randomized controlled trial of medically tailored meals compared to usual care among individuals with type 2 diabetes in Australia', Contemporary Clinical Trials, 132, http://dx.doi.org/10.1016/j.cct.2023.107307
    Journal articles | 2023
    Maganja D; Davies T; Sanavio L; Louie JCY; Huffman MD; Trieu K; Wu JHY, 2023, 'Current food labelling practices in online supermarkets in Australia', International Journal of Behavioral Nutrition and Physical Activity, 20, http://dx.doi.org/10.1186/s12966-023-01504-3
    Journal articles | 2023
    Marjanovic S; Kent K; Morrison N; Wu J; Fleming C; Trieu K; McBride K; Simmons D; Osuagwu U; MacMillan F, 2023, 'The impact of community-based food access strategies in high-income countries: a systematic review of randomised controlled trials', Public Health Research and Practice, 33, http://dx.doi.org/10.17061/phrp3342333
    Journal articles | 2023
    Marklund M; Aminde LN; Wanjau MN; Ale BM; Ojo AE; Okoro CE; Adegboye AO; Veerman JL; Wu JHY; Huffman MD; Ojji DB, 2023, 'Abstract P223: Estimated Health Benefits, Costs, and Cost-Effectiveness of Eliminating Industrial Trans-Fatty Acids in Nigeria', Circulation, 147, http://dx.doi.org/10.1161/circ.147.suppl_1.p223
    Journal articles | 2023
    Marklund M; Aminde LN; Wanjau MN; Huang L; Awuor C; Steele L; Cobb LK; Veerman JL; Wu JHY, 2023, 'Estimated health benefits, costs and cost-effectiveness of eliminating dietary industrial trans fatty acids in Kenya: Cost-effectiveness analysis', BMJ Global Health, 8, http://dx.doi.org/10.1136/bmjgh-2023-012692
    Journal articles | 2023
    Marklund M; Cherukupalli R; Pathak P; Neupane D; Krishna A; Wu JHY; Neal B; Kaur P; Moran AE; Appel LJ; Matsushita K, 2023, 'Hypertension treatment capacity in India by increased workforce, greater task-sharing, and extended prescription period: a modelling study', The Lancet Regional Health - Southeast Asia, 10, pp. 100124, http://dx.doi.org/10.1016/j.lansea.2022.100124
    Journal articles | 2023
    Melville H; Shahid M; Gaines A; McKenzie BL; Alessandrini R; Trieu K; Wu JHY; Rosewarne E; Coyle DH, 2023, 'The nutritional profile of plant-based meat analogues available for sale in Australia', Nutrition and Dietetics, 80, pp. 211 - 222, http://dx.doi.org/10.1111/1747-0080.12793
    Journal articles | 2023
    Nau C; Wu JH; Han B; Habib M; Gu Z; Li X; Chao C; Schwartz P; Mozaffarian D, 2023, 'Abstract 14690: ProduceRX Clinical Trial', Circulation, 148, http://dx.doi.org/10.1161/circ.148.suppl_1.14690
    Journal articles | 2023
    Ong KL; Marklund M; Huang L; Rye KA; Hui N; Pan XF; Rebholz CM; Kim H; Steffen LM; Van Westing AC; Geleijnse JM; Hoogeveen EK; Chen YY; Chien KL; Fretts AM; Lemaitre RN; Imamura F; Forouhi NG; Wareham NJ; Birukov A; Jäger S; Kuxhaus O; Schulze MB; De Mello VD; Tuomilehto J; Uusitupa M; Lindström J; Tintle N; Harris WS; Yamasaki K; Hirakawa Y; Ninomiya T; Tanaka T; Ferrucci L; Bandinelli S; Virtanen JK; Voutilainen A; Jayasena T; Thalamuthu A; Poljak A; Bustamante S; Sachdev PS; Senn MK; Rich SS; Tsai MY; Wood AC; Laakso M; Lankinen M; Yang X; Sun L; Li H; Lin X; Nowak C; Ärnlöv J; Risérus U; Lind L; Le Goff M; Samieri C; Helmer C; Qian F; Micha R; Tin A; Köttgen A; De Boer IH; Siscovick DS; Mozaffarian D; Wu JHY, 2023, 'Association of omega 3 polyunsaturated fatty acids with incident chronic kidney disease: pooled analysis of 19 cohorts', BMJ, http://dx.doi.org/10.1136/bmj-2022-072909
    Journal articles | 2023
    Padilla A; Mozaffarian D; Wu JH; Chao C; Nelson C; Schwartz P; Nau C, 2023, 'Abstract P163: Lessons Learned From the Implementation of a Produce Prescriptions Pre-Randomized Clinical Trial in an Integrated Health Care System', Circulation, 147, http://dx.doi.org/10.1161/circ.147.suppl_1.p163
    Journal articles | 2023
    Pettigrew S; Booth L; Dunford E; Scapin T; Webster J; Wu J; Tian M; Praveen D; Sacks G, 2023, 'An examination of public support for 35 nutrition interventions across seven countries', European Journal of Clinical Nutrition, 77, pp. 235 - 245, http://dx.doi.org/10.1038/s41430-022-01211-5
    Journal articles | 2023
    Qian F; Tintle N; Jensen PN; Lemaitre RN; Imamura F; Feldreich TR; Nomura SO; Guan W; Laguzzi F; Kim E; Virtanen JK; Steur M; Bork CS; Hirakawa Y; O'Donoghue ML; Sala-Vila A; Ardisson Korat AV; Sun Q; Rimm EB; Psaty BM; Heckbert SR; Forouhi NG; Wareham NJ; Marklund M; Risérus U; Lind L; Ärnlöv J; Garg P; Tsai MY; Pankow J; Misialek JR; Gigante B; Leander K; Pester JA; Albert CM; Kavousi M; Ikram A; Voortman T; Schmidt EB; Ninomiya T; Morrow DA; Bayés-Genís A; O'Keefe JH; Ong KL; Wu JHY; Mozaffarian D; Harris WS; Siscovick DS, 2023, 'Omega-3 Fatty Acid Biomarkers and Incident Atrial Fibrillation', Journal of the American College of Cardiology, 82, pp. 336 - 349, http://dx.doi.org/10.1016/j.jacc.2023.05.024
    Journal articles | 2023
    Trieu K; Coyle DH; Rosewarne E; Shahid M; Yamamoto R; Nishida C; Neal B; He FJ; Marklund M; Wu JHY, 2023, 'Estimated Dietary and Health Impact of the World Health Organization's Global Sodium Benchmarks on Packaged Foods in Australia: A Modeling Study', Hypertension, 80, pp. 541 - 549, http://dx.doi.org/10.1161/HYPERTENSIONAHA.122.20105
    Journal articles | 2022
    Bernabe-Ortiz A; Trieu K; Markland M; Wu JHY; Saavedra-Garcia L; Hart AC; Yu J; Thout SR; Miranda JJ; Webster J, 2022, 'The potential scalability of salt substitutes as an intervention to lower population sodium levels', Salud Publica de Mexico, 64, pp. 6 - 13, http://dx.doi.org/10.21149/12788
    Journal articles | 2022
    Bhat S; Coyle DH; Trieu K; Neal B; Mozaffarian D; Marklund M; Wu JHY, 2022, 'Reply to A Coskun and B Oz', Advances in Nutrition, 13, pp. 692 - 693, http://dx.doi.org/10.1093/advances/nmac005
    Journal articles | 2022
    Bhat S; Maganja D; Huang L; Wu JHY; Marklund M, 2022, 'Influence of Heating during Cooking on Trans Fatty Acid Content of Edible Oils: A Systematic Review and Meta-Analysis', Nutrients, 14, pp. 1489, http://dx.doi.org/10.3390/nu14071489
    Journal articles | 2022
    Chapman N; Thomas EE; Tan JTM; Inglis SC; Wu JHY; Climie RE; Picone DS; Blekkenhorst LC; Wise SG; Mirabito Colafella KM; Calkin AC; Marques FZ, 2022, 'A roadmap of strategies to support cardiovascular researchers: from policy to practice', Nature Reviews Cardiology, 19, pp. 765 - 777, http://dx.doi.org/10.1038/s41569-022-00700-1
    Journal articles | 2022
    Coyle DH; Huang L; Shahid M; Gaines A; Di Tanna GL; Louie JCY; Pan X; Marklund M; Neal B; Wu JHY, 2022, 'Socio-economic difference in purchases of ultra-processed foods in Australia: an analysis of a nationally representative household grocery purchasing panel', International Journal of Behavioral Nutrition and Physical Activity, 19, pp. 148, http://dx.doi.org/10.1186/s12966-022-01389-8
    Journal articles | 2022
    Coyle DH; Shahid M; Dunford EK; Ni Mhurchu C; Scapin T; Trieu K; Marklund M; Chun Yu Louie J; Neal B; Wu JHY, 2022, 'The Contribution of Major Food Categories and Companies to Household Purchases of Added Sugar in Australia', Journal of the Academy of Nutrition and Dietetics, 122, pp. 345 - 353.e3, http://dx.doi.org/10.1016/j.jand.2021.06.013
    Journal articles | 2022
    Davies T; Louie JCY; Ndanuko R; Barbieri S; Perez-Concha O; Wu JHY, 2022, 'A Machine Learning Approach to Predict the Added-Sugar Content of Packaged Foods', Journal of Nutrition, 152, pp. 343 - 349, http://dx.doi.org/10.1093/jn/nxab341
    Journal articles | 2022
    Hoorn EJ; Marklund M; Wu JHY, 2022, 'Salt substitution: opportunities and challenges for nephrology', Nature Reviews Nephrology, 18, pp. 539 - 540, http://dx.doi.org/10.1038/s41581-022-00599-4
    Journal articles | 2022
    Lai HTM; Imamura F; Ardisson Korat AV; Murphy RA; Tintle N; Bassett JK; Chen J; Kroger J; Chien KL; Senn M; Wood AC; Forouhi NG; Schulze MB; Harris WS; Vasan RS; Hu F; Giles GG; Hodge A; Djousse L; Brouwer IA; Qian F; Sun Q; Wu JHY; Marklund M; Lemaitre RN; Siscovick DS; Fretts AM; Shadyab AH; Manson JE; Howard BV; Robinson JG; Wallace RB; Wareham NJ; Chen YDI; Rotter JI; Tsai MY; Micha R; Mozaffarian D, 2022, 'Trans Fatty Acid Biomarkers and Incident Type 2 Diabetes: Pooled Analysis of 12 Prospective Cohort Studies in the Fatty Acids and Outcomes Research Consortium (FORCE)', Diabetes Care, 45, pp. 854 - 863, http://dx.doi.org/10.2337/dc21-1756
    Journal articles | 2022
    Liu Y; Xiao S; Yin X; Gao P; Wu J; Xiong S; Hockham C; Hone T; Wu JHY; Pearson SA; Neal B; Tian M, 2022, 'Nation-Wide Routinely Collected Health Datasets in China: A Scoping Review', Public Health Reviews, 43, pp. 1605025, http://dx.doi.org/10.3389/phrs.2022.1605025
    Journal articles | 2022
    Maganja D; Miller M; Trieu K; Scapin T; Cameron A; Wu JHY, 2022, 'Evidence Gaps in Assessments of the Healthiness of Online Supermarkets Highlight the Need for New Monitoring Tools: a Systematic Review', Current Atherosclerosis Reports, 24, pp. 215 - 233, http://dx.doi.org/10.1007/s11883-022-01004-y
    Journal articles | 2022
    Maganja D; Trieu K; Reading M; Huang L; Hart AC; Taylor F; Stamatellis S; Arnott C; Feng X; Schutte AE; Di Tanna GL; Ni Mhurchu C; Cameron AJ; Huffman MD; Neal B; Wu JH, 2022, 'Protocol for a novel sodium and blood pressure reduction intervention targeting online grocery shoppers with hypertension – the SaltSwitch Online Grocery Shopping randomized trial', American Heart Journal, 252, pp. 70 - 83, http://dx.doi.org/10.1016/j.ahj.2022.06.007
    Journal articles | 2022
    Marklund M; Tullu F; Thout SR; Yu J; Brady TM; Appel LJ; Neal B; Wu JHY; Gupta R, 2022, 'Estimated Benefits and Risks of Using a Reduced-Sodium, Potassium-Enriched Salt Substitute in India: A Modeling Study', Hypertension, 79, pp. 2188 - 2198, http://dx.doi.org/10.1161/HYPERTENSIONAHA.122.19072
    Journal articles | 2022
    Wu JH; Trieu K; Coyle D; Huang L; Wijesuriya N; Nallaiah K; Lung T; Di Tanna GL; Zheng M; Mozaffarian D; MacMillan F; Simmons D; Wu T; Twigg S; Gauld A; Constantino M; McGill M; Wong J; Neal B, 2022, 'Testing the Feasibility and Dietary Impact of a "Produce Prescription" Program for Adults with Undermanaged Type 2 Diabetes and Food Insecurity in Australia.', J Nutr, 152, pp. 2409 - 2418, http://dx.doi.org/10.1093/jn/nxac152
    Journal articles | 2022
    Wu JHY; Trieu K; Coyle D; Huang L; Wijesuriya N; Nallaiah K; Lung T; Di Tanna GL; Zheng M; Mozaffarian D; MacMillan F; Simmons D; Wu T; Twigg S; Gauld A; Constantino M; McGill M; Wong J; Neal B, 2022, 'Testing the Feasibility and Dietary Impact of a “Produce Prescription” Program for Adults with Undermanaged Type 2 Diabetes and Food Insecurity in Australia', Journal of Nutrition, 152, pp. 2409 - 2418, http://dx.doi.org/10.1093/jn/nxac152
    Journal articles | 2022
    Yan T; Huang Y; Wu JHY; Zhuang XD; Pan XF, 2022, 'Editorial: Insulin Resistance, Metabolic Syndrome, and Cardiovascular Disease', Frontiers in Cardiovascular Medicine, 9, pp. 959680, http://dx.doi.org/10.3389/fcvm.2022.959680
    Journal articles | 2022
    Yang X; Xie Y; Wang Y; Yu Y; Jin X; Xiu P; Wu JHY; Yu D; Pan A; Zhao J; Yang CX; Pan XF, 2022, 'Arthritis is associated with an increased risk of incident diabetes in Chinese adults: A nationwide cohort study and updated meta-analysis', Diabetes/Metabolism Research and Reviews, 38, pp. e3487, http://dx.doi.org/10.1002/dmrr.3487
    Journal articles | 2022
    Yin X; Rodgers A; Perkovic A; Huang L; Li KC; Yu J; Wu Y; Wu JHY; Marklund M; Huffman MD; Miranda JJ; Di Tanna GL; Labarthe D; Elliott P; Tian M; Neal B, 2022, 'Effects of salt substitutes on clinical outcomes: a systematic review and meta-analysis', Heart, 108, pp. 1608 - 1615, http://dx.doi.org/10.1136/heartjnl-2022-321332
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    Zheng S; Qiu M; Wu JHY; Pan XF; Liu X; Sun L; Zhu H; Wu J; Huang Y, 2022, 'Long-chain omega-3 polyunsaturated fatty acids and the risk of heart failure', Therapeutic Advances in Chronic Disease, 13, pp. 20406223221081616, http://dx.doi.org/10.1177/20406223221081616
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    Bhat S; Coyle DH; Trieu K; Neal B; Mozaffarian D; Marklund M; Wu JHY, 2021, 'Healthy Food Prescription Programs and their Impact on Dietary Behavior and Cardiometabolic Risk Factors: A Systematic Review and Meta-Analysis', Advances in Nutrition, 12, pp. 1944 - 1956, http://dx.doi.org/10.1093/advances/nmab039
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    Bhat S; Trieu K; Dai Z; Leander K; Gigante B; Qian F; Korat A; Sun Q; Pan X; Laguzzi F; Cederholm T; de Faire U; Hellénius M; Wu J; Risérus U; Marklund M, 2021, 'Biomarkers of Dairy Fat Intake, Incident Cardiovascular Disease, and All-Cause Mortality: A Systematic Review and Meta-analysis', Heart, Lung and Circulation, 30, pp. S277 - S277, http://dx.doi.org/10.1016/j.hlc.2021.06.405
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    Chan LY; Coyle DH; Wu JHY; Louie JCY, 2021, 'Total and free sugar levels and main types of sugars used in 18,784 local and imported pre‐packaged foods and beverages sold in Hong Kong', Nutrients, 13, pp. 3404, http://dx.doi.org/10.3390/nu13103404
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    Chio AI; Davies T; Wu JHY; Louie JCY, 2021, 'Prevalence of missing nutrition label and ingredients list information on e-shops of major chain supermarkets in Hong Kong', Nutrition Bulletin, 46, pp. 468 - 475, http://dx.doi.org/10.1111/nbu.12530
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    Coyle D; Shahid M; Dunford E; Ni Mhurchu C; Mckee S; Santos M; Popkin B; Trieu K; Marklund M; Neal B; Wu J, 2021, 'Estimating the potential impact of Australia’s reformulation programme on households’ sodium purchases', BMJ Nutrition, Prevention & Health, 4, pp. 49 - 58, http://dx.doi.org/10.1136/bmjnph-2020-000173
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    Coyle DH; Shahid M; Dunford EK; Louie JCY; Trieu K; Marklund M; Neal B; Wu JHY, 2021, 'Estimating the potential impact of the Australian government’s reformulation targets on household sugar purchases', International Journal of Behavioral Nutrition and Physical Activity, 18, pp. 138, http://dx.doi.org/10.1186/s12966-021-01208-6
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    Davies T; Louie JCY; Scapin T; Pettigrew S; Wu JHY; Marklund M; Coyle DH, 2021, 'An innovative machine learning approach to predict the dietary fiber content of packaged foods', Nutrients, 13, pp. 3195, http://dx.doi.org/10.3390/nu13093195
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    Feigin VL; Stark BA; Johnson CO; Roth GA; Bisignano C; Abady GG; Abbasifard M; Abbasi-Kangevari M; Abd-Allah F; Abedi V; Abualhasan A; Abu-Rmeileh NME; Abushouk AI; Adebayo OM; Agarwal G; Agasthi P; Ahinkorah BO; Ahmad S; Ahmadi S; Salih YA; Aji B; Akbarpour S; Akinyemi RO; Al Hamad H; Alahdab F; Alif SM; Alipour V; Aljunid SM; Almustanyir S; Al-Raddadi RM; Salman RAS; Alvis-Guzman N; Ancuceanu R; Anderlini D; Anderson JA; Ansar A; Antonazzo IC; Arabloo J; Ärnlöv J; Artanti KD; Aryan Z; Asgari S; Ashraf T; Athar M; Atreya A; Ausloos M; Baig AA; Baltatu OC; Banach M; Barboza MA; Barker-Collo SL; Bärnighausen TW; Barone MTU; Basu S; Bazmandegan G; Beghi E; Beheshti M; Béjot Y; Bell AW; Bennett DA; Bensenor IM; Bezabhe WM; Bezabih YM; Bhagavathula AS; Bhardwaj P; Bhattacharyya K; Bijani A; Bikbov B; Birhanu MM; Boloor A; Bonny A; Brauer M; Brenner H; Bryazka D; Butt ZA; Dos Santos FLC; Campos-Nonato IR; Cantu-Brito C; Carrero JJ; Castañeda-Orjuela CA; Catapano AL; Chakraborty PA; Charan J; Choudhari SG; Chowdhury EK; Chu DT; Chung SC; Colozza D; Costa VM; Costanzo S; Criqui MH; Dadras O; Dagnew B; Dai X; Dalal K; Damasceno AAM; D'Amico E; Dandona L; Dandona R; Gela JD, 2021, 'Global, regional, and national burden of stroke and its risk factors, 1990-2019: A systematic analysis for the Global Burden of Disease Study 2019', The Lancet Neurology, 20, pp. 1 - 26, http://dx.doi.org/10.1016/S1474-4422(21)00252-0
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    Gaines A; Shahid M; Huang L; Davies T; Taylor F; Wu JHY; Neal B, 2021, 'Deconstructing the supermarket: Systematic ingredient disaggregation and the association between ingredient usage and product health indicators for 24,229 australian foods and beverages', Nutrients, 13, pp. 1882, http://dx.doi.org/10.3390/nu13061882
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    Harris WS; Tintle NL; Imamura F; Qian F; Korat AVA; Marklund M; Djoussé L; Bassett JK; Carmichael PH; Chen YY; Hirakawa Y; Küpers LK; Laguzzi F; Lankinen M; Murphy RA; Samieri C; Senn MK; Shi P; Virtanen JK; Brouwer IA; Chien KL; Eiriksdottir G; Forouhi NG; Geleijnse JM; Giles GG; Gudnason V; Helmer C; Hodge A; Jackson R; Khaw KT; Laakso M; Lai H; Laurin D; Leander K; Lindsay J; Micha R; Mursu J; Ninomiya T; Post W; Psaty BM; Risérus U; Robinson JG; Shadyab AH; Snetselaar L; Sala-Vila A; Sun Y; Steffen LM; Tsai MY; Wareham NJ; Wood AC; Wu JHY; Hu F; Sun Q; Siscovick DS; Lemaitre RN; Mozaffarian D, 2021, 'Blood n-3 fatty acid levels and total and cause-specific mortality from 17 prospective studies', Nature Communications, 12, http://dx.doi.org/10.1038/s41467-021-22370-2
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    Huang L; Neal B; Wu JHY; Huang Y; Marklund M; Campbell NRC; He FJ; Yoshimura S; Chalmers J; Trieu K, 2021, 'The impact of baseline potassium intake on the dose–response relation between sodium reduction and blood pressure change: systematic review and meta-analysis of randomized trials', Journal of Human Hypertension, 35, pp. 946 - 957, http://dx.doi.org/10.1038/s41371-021-00510-x
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    Huang L; Yu J; Neal B; Liu Y; Yin X; Hao Z; Wu Y; Yan LL; Wu JHY; Joshi R; Shi J; Feng X; Zhang J; Zhang Y; Zhang R; Zhou B; Li Z; Sun J; Zhao Y; Yu Y; Pearson SA; Chen Z; Tian M, 2021, 'Feasibility and validity of using death surveillance data and SmartVA for fact and cause of death in clinical trials in rural China: A substudy of the China salt substitute and stroke study (SSaSS)', Journal of Epidemiology and Community Health, 75, pp. 540 - 549, http://dx.doi.org/10.1136/jech-2020-214063
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    Jones A; Wu JHY; Buse K, 2021, 'UK's sugar tax hits the sweet spot', The BMJ, 372, pp. n463, http://dx.doi.org/10.1136/bmj.n463
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    Liu Y; Li N; Yan N; Pan XF; Li Q; Micha R; Mozaffarian D; Huffman MD; Wang Y; Neal B; Tian M; Zhao Y; Wu JHY, 2021, 'Protocol for a randomized controlled trial to test the acceptability and adherence to 6-months of walnut supplementation in Chinese adults at high risk of cardiovascular disease', Nutrition Journal, 20, pp. 3, http://dx.doi.org/10.1186/s12937-020-00660-7
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    Ndanuko R; Maganja D; Kibet A; Coyle DH; Kimiywe J; Raubenheimer D; Marklund M; Wu JHY, 2021, 'Sodium content and labelling completeness of packaged foods and beverages in Kenya', Nutrients, 13, http://dx.doi.org/10.3390/nu13041385
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    Ndanuko RN; Shahid M; Jones A; Harris T; Maboreke J; Walker A; Raubenheimer D; Simpson SJ; Neal B; Wu JHY; Peters SAE; Woodward M, 2021, 'Projected effects on salt purchases following implementation of a national salt reduction policy in South Africa', Public Health Nutrition, 24, pp. 4614 - 4621, http://dx.doi.org/10.1017/S1368980020005273
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    Neal B; Wu J, 2021, 'Sodium, Blood Pressure, and the Likely Massive Avoidable Burden of Cardiovascular Disease', Circulation, 143, pp. 1568 - 1570, http://dx.doi.org/10.1161/CIRCULATIONAHA.120.052654
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    O BYS; Coyle DH; Dunford EK; Wu JHY; Louie JCY, 2021, 'The use of non-nutritive and low-calorie sweeteners in 19,915 local and imported pre-packaged foods in Hong Kong', Nutrients, 13, http://dx.doi.org/10.3390/nu13061861
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    Pan XF; Huang Y; Li X; Wang Y; Ye Y; Chen H; Marklund M; Wen Y; Liu Y; Zeng H; Qi X; Yang X; Yang CX; Liu G; Gibson RA; Xu S; Yu D; Chen D; Li Y; Mei Z; Pan A; Wu JHY, 2021, 'Circulating fatty acids and risk of gestational diabetes mellitus: Prospective analyses in China', European Journal of Endocrinology, 185, pp. 87 - 97, http://dx.doi.org/10.1530/EJE-21-0118
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    Peñalvo JL; Sagastume D; Mertens E; Uzhova I; Smith J; Wu JHY; Bishop E; Onopa J; Shi P; Micha R; Mozaffarian D, 2021, 'Effectiveness of workplace wellness programmes for dietary habits, overweight, and cardiometabolic health: a systematic review and meta-analysis', The Lancet Public Health, 6, pp. e648 - e660, http://dx.doi.org/10.1016/S2468-2667(21)00140-7
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    Qian F; Ardisson Korat AV; Imamura F; Marklund M; Tintle N; Virtanen JK; Zhou X; Bassett JK; Lai H; Hirakawa Y; Chien KL; Wood AC; Lankinen M; Murphy RA; Samieri C; Pertiwi K; de Mello VD; Guan W; Forouhi NG; Wareham N; Consortium I; Hu FB; Riserus U; Lind L; Harris WS; Shadyab AH; Robinson JG; Steffen LM; Hodge A; Giles GG; Ninomiya T; Uusitupa M; Tuomilehto J; Lindström J; Laakso M; Siscovick DS; Helmer C; Geleijnse JM; Wu JHY; Fretts A; Lemaitre RN; Micha R; Mozaffarian D; Sun Q, 2021, 'N-3 fatty acid biomarkers and incident type 2 diabetes: An individual participant-level pooling project of 20 prospective cohort studies', Diabetes Care, 44, pp. 1133 - 1142, http://dx.doi.org/10.2337/dc20-2426
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    Trieu K; Bhat S; Dai Z; Leander K; Gigante B; Qian F; Korat AVA; Sun Q; Pan XF; Laguzzi F; Cederholm T; De Faire U; Hellenius ML; Wu JHY; Riserus U; Marklund M; Dai-Keller Z, 2021, 'Biomarkers of dairy fat intake, incident cardiovascular disease, and all-cause mortality: A cohort study, systematic review, and meta-analysis', PLoS Medicine, 18, pp. e1003763, http://dx.doi.org/10.1371/journal.pmed.1003763
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    Trieu K; Coyle DH; Afshin A; Neal B; Marklund M; Wu JHY, 2021, 'The estimated health impact of sodium reduction through food reformulation in Australia: A modeling study', PLoS Medicine, 18, pp. e1003806, http://dx.doi.org/10.1371/journal.pmed.1003806
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    Wang Y; Huang Y; Wu P; Ye Y; Sun F; Yang X; Lu Q; Yuan J; Liu Y; Zeng H; Song X; Yan S; Qi X; Yang CX; Lv C; Wu JHY; Liu G; Pan XF; Chen D; Pan A, 2021, 'Plasma lipidomics in early pregnancy and risk of gestational diabetes mellitus: a prospective nested case-control study in Chinese women', American Journal of Clinical Nutrition, 114, pp. 1763 - 1773, http://dx.doi.org/10.1093/ajcn/nqab242
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    Xue Q; Pan A; Wen Y; Huang Y; Chen D; Yang CX; HY Wu J; Yang J; Pan J; Pan XF, 2021, 'Association between pyrethroid exposure and cardiovascular disease: A national population-based cross-sectional study in the US', Environment International, 153, http://dx.doi.org/10.1016/j.envint.2021.106545
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    Yin X; Liu H; Webster J; Trieu K; Huffman MD; Miranda JJ; Marklund M; Wu JHY; Cobb LK; Li KC; Pearson S-A; Neal B; Tian M, 2021, 'Availability, Formulation, Labeling, and Price of Low-sodium Salt Worldwide: Environmental Scan (Preprint)', JMIR Public Health and Surveillance, 7, http://dx.doi.org/10.2196/27423
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    Yin X; Liu H; Webster J; Trieu K; Huffman MD; Miranda JJ; Marklund M; Wu JHY; Cobb LK; Li KC; Pearson SA; Neal B; Tian M, 2021, 'Availability, formulation, labeling, and price of low-sodium salt worldwide: Environmental scan', JMIR Public Health and Surveillance, 7, pp. e27423, http://dx.doi.org/10.2196/27423
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    Yin X; Tian M; Sun L; Webster J; Trieu K; Huffman MD; Jaime Miranda J; Marklund M; Wu JHY; Cobb LK; Chu H; Pearson SA; Neal B; Liu H, 2021, 'Barriers and facilitators to implementing reduced-sodium salts as a population-level intervention: A qualitative study', Nutrients, 13, pp. 3225, http://dx.doi.org/10.3390/nu13093225
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    Yu J; Thout SR; Li Q; Tian M; Marklund M; Arnott C; Huffman MD; Praveen D; Johnson C; Huang L; Pettigrew S; Neal B; Wu JHY, 2021, 'Effects of a reduced-sodium added-potassium salt substitute on blood pressure in rural Indian hypertensive patients: A randomized, double-blind, controlled trial', American Journal of Clinical Nutrition, 114, pp. 185 - 193, http://dx.doi.org/10.1093/ajcn/nqab054
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    Zheng M; Hesketh KD; Wu JHY; Heitmann BL; Downing K; Campbell KJ, 2021, 'Nighttime sleep duration trajectories were associated with body mass index trajectories in early childhood', Pediatric Obesity, 16, http://dx.doi.org/10.1111/ijpo.12766
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    Ardisson Korat AV; Qian F; Imamura F; Tintle N; Chen J; Van Dam RM; Virtanen JK; Bassett JK; Bartz TM; Hirakawa Y; Chien K-L; Frazier-Wood A; Murphy RA; Samieri C; Sun Q; Hu F; Wu JH; Micha R; Mozaffarian D; Lemaitre R, 2020, 'Abstract P414: Biomarkers of Very Long-chain Saturated Fatty Acids and Incident Coronary Heart Disease: Prospective Evidence From 15 Cohorts in the Fatty Acids and Outcomes Research Consortium', Circulation, 141, http://dx.doi.org/10.1161/circ.141.suppl_1.p414
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    Bhat S; Marklund M; Henry ME; Appel LJ; Croft KD; Neal B; Wu JHY, 2020, 'A Systematic Review of the Sources of Dietary Salt Around the World', Advances in Nutrition, 11, pp. 677 - 686, http://dx.doi.org/10.1093/advances/nmz134
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    Cai X; Zhang Y; Li M; Wu JHY; Mai L; Li J; Yang Y; Hu Y; Huang Y, 2020, 'Association between prediabetes and risk of all cause mortality and cardiovascular disease: Updated meta-analysis', The BMJ, 370, pp. 848 - 849, http://dx.doi.org/10.1136/bmj.m2297
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    Climie RE; Wu JHY; Calkin AC; Chapman N; Inglis SC; Mirabito Colafella KM; Picone DS; Tan JTM; Thomas E; Viola HM; Wise SG; Murphy AJ; Nelson MR; Nicholls SJ; Hool LC; Doyle K; Figtree GA; Marques FZ, 2020, 'Lack of Strategic Funding and Long-Term Job Security Threaten to Have Profound Effects on Cardiovascular Researcher Retention in Australia', Heart, lung & circulation, 29, pp. 1588 - 1595, http://dx.doi.org/10.1016/j.hlc.2020.07.010
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    Coyle DH; Shahid M; Dunford EK; Mhurchu CN; McKee S; Santos M; Popkin BM; Trieu K; Marklund M; Taylor F; Neal B; Wu JHY, 2020, 'Contribution of major food companies and their products to household dietary sodium purchases in Australia', International Journal of Behavioral Nutrition and Physical Activity, 17, pp. 81, http://dx.doi.org/10.1186/s12966-020-00982-z
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    Coyle DH; Shahid M; Dunford EK; Mhurchu CN; Mckee S; Santos M; Popkin BM; Trieu K; Marklund M; Taylor F; Neal B; Wu JHY, 2020, 'Correction to: Contribution of major food companies and their products to household dietary sodium purchases in Australia (International Journal of Behavioral Nutrition and Physical Activity, (2020), 17, 1, (81), 10.1186/s12966-020-00982-z)', International Journal of Behavioral Nutrition and Physical Activity, 17, pp. 159, http://dx.doi.org/10.1186/s12966-020-01064-w
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    Coyle DH; Wu JHY; Di Tanna GL; Shahid M; Taylor F; Neal B; Trevena H, 2020, 'The effects of a supermarket-based intervention on the nutritional quality of private-label foods: A prospective study', Nutrients, 12, pp. 1 - 16, http://dx.doi.org/10.3390/nu12061692
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    Huang L; Federico E; Jones A; Wu JHY, 2020, 'Presence of trans fatty acids containing ingredients in pre-packaged foods in Australia in 2018', Australian and New Zealand Journal of Public Health, 44, pp. 419 - 420, http://dx.doi.org/10.1111/1753-6405.13014
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    Huang L; Tian M; Yu J; Li Q; Liu Y; Yin X; Wu JH; Marklund M; Wu Y; Li N; Elliott P; Yan LL; Labarthe DR; Hao Z; Shi J; Feng X; Zhang J; Zhang Y; Zhang R; Zhou B; Li Z; Sun J; Zhao Y; Yu Y; Neal B, 2020, 'Interim effects of salt substitution on urinary electrolytes and blood pressure in the China Salt Substitute and Stroke Study (SSaSS)', American Heart Journal, 221, pp. 136 - 145, http://dx.doi.org/10.1016/j.ahj.2019.12.020
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    Imamura F; Fretts AM; Marklund M; Ardisson Korat AV; Yang WS; Lankinen M; Qureshi W; Helmer C; Chen TA; Virtanen JK; Wong K; Bassett JK; Murphy R; Tintle N; Yu CI; Brouwer IA; Chien KL; Chen YY; Wood AC; del Gobbo LC; Djousse L; Geleijnse JM; Giles GG; de Goede J; Gudnason V; Harris WS; Hodge A; Hu F; Koulman A; Laakso M; Lind L; Lin HJ; McKnight B; Rajaobelina K; Riserus U; Robinson JG; Samieri C; Senn M; Siscovick DS; Soedamah-Muthu SS; Sotoodehnia N; Sun Q; Tsai MY; Tuomainen TP; Uusitupa M; Wagenknecht LE; Wareham NJ; Wu JHY; Micha R; Lemaitre RN; Mozaffarian D; Forouhi NG, 2020, 'Fatty acids in the de novo lipogenesis pathway and incidence of type 2 diabetes: A pooled analysis of prospective cohort studies', PLoS Medicine, 17, pp. e1003102, http://dx.doi.org/10.1371/journal.pmed.1003102
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    Marklund M; Singh G; Greer R; Cudhea F; Matsushita K; Micha R; Brady T; Zhao D; Huang L; Tian M; Cobb L; Neal B; Appel LJ; Mozaffarian D; Wu JHY, 2020, 'Estimated population wide benefits and risks in China of lowering sodium through potassium enriched salt substitution: Modelling study', The BMJ, 369, pp. m824, http://dx.doi.org/10.1136/bmj.m824
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    Marklund M; Zheng M; Veerman JL; Wu JHY, 2020, 'Estimated Health Benefits, Costs, and Cost-Effectiveness of Eliminating Industrial Trans-Fatty acids in Australia', Current Developments in Nutrition, 4, pp. nzaa064_010 - nzaa064_010, http://dx.doi.org/10.1093/cdn/nzaa064_010
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    Marklund M; Zheng M; Veerman L; Wu J, 2020, 'Estimated health benefits, costs, and cost-effectiveness of eliminating industrial trans-fatty acids in Australia: A modelling study.', PLoS Medicine, http://dx.doi.org/10.1371/journal.pmed.1003407
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    Ndanuko RN; Dunford EK; Wu JHY; Raubenheimer D; Neal BC, 2020, 'Changes in sodium levels of processed foods among the International Food and Beverage Association member companies in Australia: 2013–2017', Journal of Food Composition and Analysis, 87, pp. 103405, http://dx.doi.org/10.1016/j.jfca.2019.103405
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    Pan XF; Magliano DJ; Zheng M; Shahid M; Taylor F; Julia C; Mhurchu CN; Pan A; Shaw JE; Neal B; Wu JH, 2020, 'Seventeen-year associations between diet quality defined by the health star rating and mortality in australians: The australian diabetes, obesity and lifestyle study (ausdiab)', Current Developments in Nutrition, 4, pp. nzaa157 - nzaa157, http://dx.doi.org/10.1093/cdn/nzaa157
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    Rosewarne E; Hoek AC; Sacks G; Wolfenden L; Wu J; Reimers J; Corben K; Moore M; Ni Mhurchu C; Webster J, 2020, 'A comprehensive overview and qualitative analysis of government-led nutrition policies in Australian institutions', BMC Public Health, 20, pp. 1038, http://dx.doi.org/10.1186/s12889-020-09160-z
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    Thout SR; Yu J; Tian M; Huffman MD; Arnott C; Li Q; Devarsetty P; Johnson C; Pettigrew S; Neal B; Wu JHY, 2020, 'Rationale, design, and baseline characteristics of the Salt Substitute in India Study (SSiIS): The protocol for a double-blinded, randomized-controlled trial', Journal of Clinical Hypertension, 22, pp. 1504 - 1512, http://dx.doi.org/10.1111/jch.13947
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    Wong ASC; Coyle DH; Wu JHY; Louie JCY, 2020, 'Sodium concentration of pre-packaged foods sold in Hong Kong', Public Health Nutrition, 23, pp. 2804 - 2810, http://dx.doi.org/10.1017/S1368980020002360
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    Wu J; Zheng H; Liu X; Chen P; Zhang Y; Luo J; Kuang J; Li J; Yang Y; Ma T; Yang Y; Huang X; Liang G; Liang D; Hu Y; Wu JHY; Arnott C; Mai W; Huang Y, 2020, 'Prognostic Value of Secreted Frizzled-Related Protein 5 in Heart Failure Patients With and Without Type 2 Diabetes Mellitus', Circulation: Heart Failure, 13, pp. E007054, http://dx.doi.org/10.1161/CIRCHEARTFAILURE.120.007054
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    Yang X; Pan A; Gong J; Wen Y; Ye Y; Wu JH; Pan XF; Yang CX, 2020, 'Prospective associations between depressive symptoms and cognitive functions in middle-aged and elderly Chinese adults', Journal of Affective Disorders, 263, pp. 692 - 697, http://dx.doi.org/10.1016/j.jad.2019.11.048
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    Chepulis L; Everson N; Wu JHY; Mearns G, 2019, 'The Effects of Promotional Content on the Nutritional Quality of Children’s Breakfast Cereals From Australia, New Zealand, The United Kingdom, Canada and The United States', 2018 Annual Meeting of the Nutrition Society of New Zealand, pp. 4 - 4, http://dx.doi.org/10.3390/proceedings2019008004
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    Coyle DH; Ndanuko R; Singh S; Huang P; Wu JH, 2019, 'Variations in Sugar Content of Flavored Milks and Yogurts: A Cross-Sectional Study across 3 Countries', Current Developments in Nutrition, 3, pp. nzz060, http://dx.doi.org/10.1093/cdn/nzz060
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    Fretts AM; Imamura F; Marklund M; Micha R; Wu JHY; Murphy RA; Chien KL; McKnight B; Tintle N; Forouhi NG; Qureshi WT; Virtanen JK; Wong K; Wood AC; Lankinen M; Rajaobelina K; Harris TB; Djoussé L; Harris B; Wareham NJ; Steffen LM; Laakso M; Veenstra J; Samieri C; Brouwer IA; Yu CI; Koulman A; Steffen BT; Helmer C; Sotoodehnia N; Siscovick D; Gudnason V; Consortium IA; Wagenknecht L; Voutilainen S; Tsai MY; Uusitupa M; Kalsbeek A; Berr C; Mozaffarian D; Lemaitre RN, 2019, 'Associations of circulating very-long-chain saturated fatty acids and incident type 2 diabetes: A pooled analysis of prospective cohort studies', American Journal of Clinical Nutrition, 109, pp. 1216 - 1223, http://dx.doi.org/10.1093/ajcn/nqz005
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    Lai HTM; de Oliveira Otto MC; Lee Y; Wu JHY; Song X; King IB; Psaty BM; Lemaitre RN; McKnight B; Siscovick DS; Mozaffarian D, 2019, 'Serial Plasma Phospholipid Fatty Acids in the De Novo Lipogenesis Pathway and Total Mortality, Cause-Specific Mortality, and Cardiovascular Diseases in the Cardiovascular Health Study', Journal of the American Heart Association, 8, pp. e012881, http://dx.doi.org/10.1161/JAHA.119.012881
    Journal articles | 2019
    Marklund M; Wu JHY; Imamura F; Del Gobbo LC; Fretts A; De Goede J; Shi P; Tintle N; Wennberg M; Aslibekyan S; Chen TA; De Oliveira Otto MC; Hirakawa Y; Eriksen HH; Kröger J; Laguzzi F; Lankinen M; Murphy RA; Prem K; Samieri C; Virtanen J; Wood AC; Wong K; Yang WS; Zhou X; Baylin A; Boer JMA; Brouwer IA; Campos H; Chaves PHM; Chien KL; De Faire U; Djoussé L; Eiriksdottir G; El-Abbadi N; Forouhi NG; Michael Gaziano J; Geleijnse JM; Gigante B; Giles G; Guallar E; Gudnason V; Harris T; Harris WS; Helmer C; Hellenius ML; Hodge A; Hu FB; Jacques PF; Jansson JH; Kalsbeek A; Khaw KT; Koh WP; Laakso M; Leander K; Lin HJ; Lind L; Luben R; Luo J; Mcknight B; Mursu J; Ninomiya T; Overvad K; Psaty BM; Rimm E; Schulze MB; Siscovick D; Skjelbo Nielsen M; Smith AV; Steffen BT; Steffen L; Sun Q; Sundström J; Tsai MY; Tunstall-Pedoe H; Uusitupa MIJ; Van Dam RM; Veenstra J; Monique Verschuren WM; Wareham N; Willett W; Woodward M; Yuan JM; Micha R; Lemaitre RN; Mozaffarian D; Risérus U, 2019, 'Biomarkers of Dietary Omega-6 Fatty Acids and Incident Cardiovascular Disease and Mortality: An Individual-Level Pooled Analysis of 30 Cohort Studies', Circulation, 139, pp. 2422 - 2436, http://dx.doi.org/10.1161/CIRCULATIONAHA.118.038908
    Journal articles | 2019
    Pan XF; Marklund M; Wu JHY, 2019, 'Fish consumption for cardiovascular health: Benefits from long-chain omega-3 fatty acids versus potential harms due to mercury', Heart, 105, pp. 1384 - 1385, http://dx.doi.org/10.1136/heartjnl-2019-315187
    Journal articles | 2019
    Wu JHY; Micha R; Mozaffarian D, 2019, 'Dietary fats and cardiometabolic disease: mechanisms and effects on risk factors and outcomes', Nature Reviews Cardiology, 16, pp. 581 - 601, http://dx.doi.org/10.1038/s41569-019-0206-1
    Journal articles | 2019
    Yang X; Chen J; Pan A; Wu JHY; Zhao F; Xie Y; Wang Y; Ye Y; Pan XF; Yang CX, 2019, 'Association between higher blood pressure and risk of diabetes mellitus in middle-aged and elderly Chinese adults', Diabetes and Metabolism Journal, 43, http://dx.doi.org/10.4093/dmj.2019.0081
    Journal articles | 2019
    Zorbas C; Gilham B; Boelsen-Robinson T; Blake MRC; Peeters A; Cameron AJ; Wu JHY; Backholer K, 2019, 'The frequency and magnitude of price-promoted beverages available for sale in Australian supermarkets', Australian and New Zealand Journal of Public Health, 43, pp. 346 - 351, http://dx.doi.org/10.1111/1753-6405.12899
    Journal articles | 2019
    de Abreu M; Charlton K; Probst Y; Li N; Crino M; Wu JHY, 2019, 'Nutrient profiling and food prices: what is the cost of choosing healthier products?', Journal of Human Nutrition and Dietetics, 32, pp. 432 - 442, http://dx.doi.org/10.1111/jhn.12652
    Journal articles | 2019
    de Oliveira Otto MC; Wu JH; Thacker EL; Lai H; Lemaitre RN; McKnight B; Padhye N; Song X; King IB; Lopez O; Siscovick D; Mozaffarian D, 2019, 'Abstract 046: Longitudinal Associations of Omega-6 and Omega-3 Plasma Phospholipid Polyunsaturated Fatty Acids With Dementia in Older Adults: the Cardiovascular Health Study', Circulation, 139, http://dx.doi.org/10.1161/circ.139.suppl_1.046
    Journal articles | 2018
    Benjamin E; Virani SS; Callaway CW; Chang AR; Cheng S; Chiuve SE; Cushman M; Delling FN; Deo R; de Ferranti SD; Ferguson JF; Fornage M; Gillespie C; Isasi CR; Jimenez MC; Jordan LC; Judd SE; Lackland D; Lichtman JH; Lisabeth L; Liu S; Longnecker CT; Lutsey PL; Matchar DB; Matsushita K; Mussolino ME; Nasir K; O'Flaherty M; Palaniappan LP; Pandey DK; Reeves MJ; Ritchey MD; Rodriguez CJ; Roth GA; Rosamond WD; Sampson U; Satou GM; Shah SH; Spartano NL; Tirschwell DL; Tsao CW; Voeks JH; Willey JZ; Wilkins JT; Wu JH; Alger HM; Wong SS; Muntner P, 2018, 'Heart Disease and Stroke Statistics – 2018 Update: A report from the American Heart Association.', Circulation, 137, pp. e67 - e67, http://dx.doi.org/10.1161/CIR.0000000000000558
    Journal articles | 2018
    Chepulis L; Mearns G; Hill S; Wu JH; Crino M; Alderton S; Jenner K, 2018, 'Corrigendum: The nutritional content of supermarket beverages: A cross-sectional analysis of New Zealand, Australia, Canada and the UK (Public Health Nutrition (2018) DOI: 10.1017/S1368980017004128)', Public Health Nutrition, 21, pp. 2517, http://dx.doi.org/10.1017/S1368980018000794
    Journal articles | 2018
    Chepulis L; Mearns G; Hill S; Wu JH; Crino M; Alderton S; Jenner K, 2018, 'The nutritional content of supermarket beverages: a cross-sectional analysis of New Zealand, Australia, Canada and the UK', Public Health Nutrition, 21, pp. 2507 - 2516, http://dx.doi.org/10.1017/S1368980017004128
    Journal articles | 2018
    Chepulis L; Wu JH; Mearns G, 2018, 'Sugar-sweetened beverages: Still cause for concern in New Zealand and Australia', Public Health Nutrition, 21, pp. 2532 - 2534, http://dx.doi.org/10.1017/S1368980018001593
    Journal articles | 2018
    Crino M; Sacks G; Dunford E; Trieu K; Webster J; Vandevijvere S; Swinburn B; Wu JY; Neal B, 2018, 'Measuring the healthiness of the packaged food supply in Australia', Nutrients, 10, pp. 702, http://dx.doi.org/10.3390/nu10060702
    Journal articles | 2018
    Imamura F; Fretts A; Marklund M; Ardisson Korat AV; Yang WS; Lankinen M; Qureshi W; Helmer C; Chen TA; Wong K; Bassett JK; Murphy R; Tintle N; Yu CI; Brouwer IA; Chien KL; Fraizier-Wood AC; Del Gobbo LC; Djousse L; Geleijnse JM; Giles GG ; de Goede J; Gudnason V; Harris WS; Hodge A; Hu F; InterAct Consortium ; Koulman A; Laakso M; Lind L; Lin HJ; McKnight B; Rajaobelina K; Risérus U; Robinson JG; Samieri C; Siscovick DS; Soedamah-Muthu SS; Sotoodehnia N; Sun Q; Tsai MY; Uusitupa M; Wagenknecht LE; Wareham NJ; Wu J; Micha R; Forouhi NG; Lemaitre RN; Mozaffarian D; Fatty Acids and Outcomes Research Consortium (FORCE , 2018, 'Fatty acid biomarkers of dairy fat consumption and incidence of type 2 diabetes: A pooled analysis of prospective cohort studies', PLoS Medicine, 15, pp. e1002670 - e1002670, http://dx.doi.org/10.1371/journal.pmed.1002670
    Journal articles | 2018
    Lai HT; de Oliveira Otto MC; Wu JH; Lee Y; Song X; King IB; Psaty BM; Lemaitre RN; McKnight B; Siscovick DS; Mozaffarian D, 2018, 'Abstract MP06: Circulating Fatty Acids in the De Novo Lipogenesis Pathway and Total and Cause-Specific Mortality Among Older Adults: The Cardiovascular Health Study', Circulation, 137, http://dx.doi.org/10.1161/circ.137.suppl_1.mp06
    Journal articles | 2018
    Mozaffarian D; Wu JH, 2018, 'Flavonoids, Dairy Foods, and Cardiovascular and Metabolic Health: A Review of Emerging Biologic Pathways.', Circulation Research, 122, pp. 369 - 369, http://dx.doi.org/10.1161/CIRCRESAHA.117.309008
    Journal articles | 2018
    Reill K; Nathan N; Wu JH; Delaney T; Wyse R; Cobcroft M; Wiggers J; Sutherlan R; Buffett K; Yoong SL; Wolfenden L, 2018, 'Assessing the potential impact of a front-of-pack nutritional rating system on food availability in school canteens: A randomised controlled trial.', Appetite, 121, pp. 309 - 309, http://dx.doi.org/10.1016/j.appet.2017.11.103
    Journal articles | 2018
    Reilly K; Nathan N; Grady A; Wu J; Wiggers J; Yoong SL; Wolfenden L, 2018, 'Barriers to implementation of a healthy canteen policy: A survey using the theoretical domains framework.', Health Promotion Journal of Australia, 30, pp. 9 - 14, http://dx.doi.org/10.1002/hpja.218
    Journal articles | 2018
    Ronto R; Wu JH; Singh GM, 2018, 'The global nutrition transition: trends, disease burdens and policy interventions', Public health nutrition, 21, pp. 2267 - 2270, http://dx.doi.org/10.1017/S1368980018000423
    Journal articles | 2018
    Rådholm K; Wu JH; Wong MG; Foote C; Fulcher G; Mahaffey KW; Perkovic V; Neal B, 2018, 'Effects of sodium-glucose cotransporter-2 inhibitors on cardiovascular disease, death and safety outcomes in type 2 diabetes – A systematic review', Diabetes Research and Clinical Practice, 140, pp. 118 - 128, http://dx.doi.org/10.1016/j.diabres.2018.03.027
    Journal articles | 2018
    Salmasi A; Faiena I; Wu J; Sisk AE; Sachveda A; Vandel JJ; Chamie K; Marks LS; Reiter RE, 2018, 'Radical prostatectomy then and now: Surgical overtreatment of prostate cancer is declining from 2009 to 2016 at a tertiary referral center.', Urol Oncol, 36, pp. 401.e19 - 401.e25, http://dx.doi.org/10.1016/j.urolonc.2018.06.006
    Journal articles | 2018
    Tsai C; Slater S; Ronto R; Gebel K; Wu J, 2018, 'Removal of sugary drinks from vending machines: an Australian university case study.', Australian and New Zealand Journal of Public Health, 42, pp. 588 - 588, http://dx.doi.org/10.1111/1753-6405.12827
    Journal articles | 2018
    Tsai C; Svensen E; Flood VM; Probst Y; Reilly K; Corbett S; Wu JH, 2018, 'Healthiness of Food and Beverages for Sale at Two Public Hospitals in New South Wales, Australia.', Nutrients, 10, pp. E216 - E216, http://dx.doi.org/10.3390/nu10020216
    Journal articles | 2018
    Virtanen JK; Wu JH; Voutilainen S; Mursu J; Tuomainen TP, 2018, 'Serum n-6 polyunsaturated fatty acids and risk of death: The Kuopio Ischaemic Heart Disease Risk Factor Study', American Journal of Clinical Nutrition, 107, pp. 427 - 435, http://dx.doi.org/10.1093/ajcn/nqx063
    Journal articles | 2018
    Wu JH; Lin C-Y, 2018, 'A multilevel analysis of teacher and school academic optimism in Taiwan elementary schools', ASIA PACIFIC EDUCATION REVIEW, 19, pp. 53 - 62, http://dx.doi.org/10.1007/s12564-017-9514-5
    Journal articles | 2018
    Wu JH; Mozaffarian D, 2018, 'Linoleic acid and diabetes prevention - Authors' reply', The Lancet Diabetes and Endocrinology, 6, pp. 13 - 13
    Journal articles | 2018
    de Oliveira Otto MC; Lemaitre RN; Sun Q; King IB; Wu JHY; Manichaikul A; Rich SS; Tsai MY; Chen YD; Fornage M; Guan W; Aslibekyan S; Irvin MR; Kabagambe EK; Arnett DK; Jensen MK; McKnight B; Psaty BM; Steffen LM; Smith CE; Riserus U; Lind L; Hu FB; Rimm EB; Siscovick D; Mozaffarian D, 2018, 'Genome-wide association meta-analysis of circulating odd-numbered chain saturated fatty acids: Results from the CHARGE Consortium.', PLoS ONE, 13, pp. e0196951 - e0196951, http://dx.doi.org/10.1371/journal.pone.0196951
    Journal articles | 2017
    Benjamin EJ; Blaha MJ; Chiuve SE; Cushman M; Das SR; Deo R; De Ferranti SD; Floyd J; Fornage M; Gillespie C; Isasi CR; Jim'nez MC; Jordan LC; Judd SE; Lackland D; Lichtman JH; Lisabeth L; Liu S; Longenecker CT; MacKey RH; Matsushita K; Mozaffarian D; Mussolino ME; Nasir K; Neumar RW; Palaniappan L; Pandey DK; Thiagarajan RR; Reeves MJ; Ritchey M; Rodriguez CJ; Roth GA; Rosamond WD; Sasson C; Towfghi A; Tsao CW; Turner MB; Virani SS; Voeks JH; Willey JZ; Wilkins JT; Wu JHY; Alger HM; Wong SS; Muntner P, 2017, 'Heart Disease and Stroke Statistics'2017 Update: A Report from the American Heart Association', Circulation, 135, pp. e146 - e603, http://dx.doi.org/10.1161/CIR.0000000000000485
    Journal articles | 2017
    Crino M; Herrera AMM; Ananthapavan J; Wu JHY; Neal B; Lee YY; Zheng M; Lal A; Sacks G, 2017, 'Modelled cost-effectiveness of a package size cap and a kilojoule reduction intervention to reduce energy intake from sugar-sweetened beverages in Australia', Nutrients, 9, pp. 1 - 17, http://dx.doi.org/10.3390/nu9090983
    Journal articles | 2017
    Downs SM; Bloem MZ; Zheng M; Catterall E; Thomas B; Veerman L; Wu JH, 2017, 'The impact of policies to reduce trans fat consumption: A systematic review of the evidence. Downs SM, Bloem MZ, Zheng M, Catterall E, Thomas B, Veerman L,', Current Developments in Nutrition, 1, pp. e000778 - e000778, http://dx.doi.org/10.3945/cdn.117.000778
    Journal articles | 2017
    Dunford EK; Wu JHY; Wellard-Cole L; Watson W; Crino M; Petersen K; Neal B, 2017, 'A comparison of the Health Star Rating system when used for restaurant fast foods and packaged foods', Appetite, 117, pp. 1 - 8, http://dx.doi.org/10.1016/j.appet.2017.06.005
    Journal articles | 2017
    Howse E; Freeman B; Wu J; Rooney K, 2017, 'Perceptions and attitudes about the sale and promotion of sugar-sweetened beverages in a university', European Journal of Public Health, 27, http://dx.doi.org/10.1093/eurpub/ckx187.353
    Journal articles | 2017
    Howse E; Freeman B; Wu JHY; Rooney K, 2017, 'The university should promote health, but not enforce it': Opinions and attitudes about the regulation of sugar-sweetened beverages in a university setting', BMC Public Health, 18, pp. 76, http://dx.doi.org/10.1186/s12889-017-4626-8
    Journal articles | 2017
    Hu Y; Tanaka T; Zhu J; Guan W; Wu JHY; Psaty BM; McKnight B; King IB; Sun Q; Richard M; Manichaikul A; Frazier-Wood AC; Kabagambe EK; Hopkins PN; Ordovas JM; Ferrucci L; Bandinelli S; Arnett DK; Chen YDI; Liang S; Siscovick DS; Tsai MY; Rich SS; Fornage M; Hu FB; Rimm EB; Jensen MK; Lemaitre RN; Mozaffarian D; Steffen LM; Morris AP; Li H; Lin X, 2017, 'Discovery and fine-mapping of loci associated with MUFAs through trans-ethnic meta-analysis in Chinese and European populations', Journal of Lipid Research, 58, pp. 974 - 981, http://dx.doi.org/10.1194/jlr.P071860
    Journal articles | 2017
    Johnson C; Thout SR; Mohan S; Dunford E; Farrand C; Wu JH; He FJ; Shivashankar R; Webster J; Krishnan A; Garg V; Maulik PK; Prabhakaran D; Neal B, 2017, 'Labelling completeness and sodium content of packaged foods in India', Public Health Nutrition, 20, pp. 2839 - 2846, http://dx.doi.org/10.1017/S1368980017001987
    Journal articles | 2017
    Menday H; Neal B; Wu JHY; Crino M; Baines S; Petersen KS, 2017, 'Use of Added Sugars Instead of Total Sugars May Improve the Capacity of the Health Star Rating System to Discriminate between Core and Discretionary Foods', Journal of the Academy of Nutrition and Dietetics, 117, pp. 1921 - 1930.e11, http://dx.doi.org/10.1016/j.jand.2017.08.013
    Journal articles | 2017
    Neal B; Crino M; Dunford E; Gao A; Greenland R; Li N; Ngai J; Mhurchu CN; Pettigrew S; Sacks G; Webster J; Wu JHY; Ni Mhurchu C, 2017, 'Effects of different types of front-of-pack labelling information on the healthiness of food purchases—a randomised controlled trial', Nutrients, 9, pp. 1284, http://dx.doi.org/10.3390/nu9121284
    Journal articles | 2017
    Neal B; Wu JHY, 2017, 'Salt substitution is a promising but unproven intervention for stroke management', American Journal of Clinical Nutrition, 106, pp. 1173 - 1174, http://dx.doi.org/10.3945/ajcn.117.167767
    Journal articles | 2017
    Penalvo JL; Micha R; Smith JD; Rehm CD; Bishop E; Onopa JA; Uzhova I; Wu JH; Mozaffarian D, 2017, 'Abstract MP005: Do Worksite Wellness Programs Improve Dietary Behaviors and Adiposity? A Systematic Review and Meta-analysis', Circulation, 135, http://dx.doi.org/10.1161/circ.135.suppl_1.mp005
    Journal articles | 2017
    Petersen KS; Wu JHY; Webster J; Grimes C; Woodward M; Nowson CA; Neal B, 2017, 'Estimating mean change in population salt intake using spot urine samples', International Journal of Epidemiology, 46, pp. 1542 - 1550, http://dx.doi.org/10.1093/ije/dyw239
    Journal articles | 2017
    Sacks FM; Lichtenstein AH; Wu JHY; Appel LJ; Creager MA; Kris-Etherton PM; Miller M; Rimm EB; Rudel LL; Robinson JG; Stone NJ; Van Horn LV, 2017, 'Dietary fats and cardiovascular disease: A presidential advisory from the American Heart Association', Circulation, 136, pp. e1 - e23, http://dx.doi.org/10.1161/CIR.0000000000000510
    Journal articles | 2017
    Siscovick DS; Barringer TA; Fretts AM; Wu JHY; Lichtenstein AH; Costello RB; Kris-Etherton PM; Jacobson TA; Engler MB; Alger HM; Appel LJ; Mozaffarian D, 2017, 'Omega-3 Polyunsaturated Fatty Acid (Fish Oil) Supplementation and the Prevention of Clinical Cardiovascular Disease: A Science Advisory from the American Heart Association', Circulation, 135, pp. e867 - e884, http://dx.doi.org/10.1161/CIR.0000000000000482
    Journal articles | 2017
    Stacey FG ; Finch M; Wolfenden L; Grady A; Jessop K; Wedesweiler T; Bartlem K; Jones J; Sutherland R; Vandevijvere S; Wu JH; Yoong SL, 2017, 'Evidence of the potential effectiveness of centre-based childcare policies and practices on child diet and physical activity: consolidating evidence from systematic reviews of international trials and observational studies.', Current Nutrition Reports, 6, pp. 228 - 228, http://dx.doi.org/10.1007/s13668-017-0212-z
    Journal articles | 2017
    Trevena H; Petersen K; Thow AM; Dunford EK; Wu JHY; Neal B, 2017, 'Effects of an advocacy trial on food industry salt reduction efforts—An interim process evaluation', Nutrients, 9, pp. 1128, http://dx.doi.org/10.3390/nu9101128
    Journal articles | 2017
    Wu JH; Marklund M; Imamura F; Tintle N; Ardisson Korat AV; de Goede J; Zhou X; Yang W-S; de Oliveira Otto MC; Kroger J; Qureshi W; Virtanen JK; Bassett J; Frazier-Wood AC; Lankinen M; Murphy RA; Rajaobelina K; Lemaitre RN; Micha R; Mozaffarian D, 2017, 'Abstract 41: Omega-6 Fatty Acid Biomarkers and Incident Type 2 Diabetes: A Pooled Analysis of 20 Cohort Studies', Circulation, 135, http://dx.doi.org/10.1161/circ.135.suppl_1.41
    Journal articles | 2017
    Wu JHY; Marklund M; Imamura F; Tintle N; Ardisson Korat AV; de Goede J; Zhou X; Yang WS; de Oliveira Otto MC; Kröger J; Qureshi W; Virtanen JK; Bassett JK; Frazier-Wood AC; Lankinen M; Murphy RA; Rajaobelina K; Del Gobbo LC; Forouhi NG; Luben R; Khaw KT; Wareham N; Kalsbeek A; Veenstra J; Luo J; Hu FB; Lin HJ; Siscovick DS; Boeing H; Chen TA; Steffen B; Steffen LM; Hodge A; Eriksdottir G; Smith AV; Gudnason V; Harris TB; Brouwer IA; Berr C; Helmer C; Samieri C; Laakso M; Tsai MY; Giles GG; Nurmi T; Wagenknecht L; Schulze MB; Lemaitre RN; Chien KL; Soedamah-Muthu SS; Geleijnse JM; Sun Q; Harris WS; Lind L; Ärnlöv J; Riserus U; Micha R; Mozaffarian D, 2017, 'Omega-6 fatty acid biomarkers and incident type 2 diabetes: pooled analysis of individual-level data for 39 740 adults from 20 prospective cohort studies', The Lancet Diabetes and Endocrinology, 5, pp. 965 - 974, http://dx.doi.org/10.1016/S2213-8587(17)30307-8
    Journal articles | 2017
    Wu JHY; Zheng JM; Catterall E; Downs S; Thomas B; Veerman JL; Barendregt JJ, 2017, 'Contribution of trans -fatty acid intake to coronary heart disease burden in Australia: A modelling study', Journal of Nutrition & Intermediary Metabolism, 8, pp. 95 - 95, http://dx.doi.org/10.1016/j.jnim.2017.04.131
    Journal articles | 2017
    Wu JHY; Zheng M; Catterall E; Downs S; Thomas B; Veerman L; Barendregt JJ, 2017, 'Contribution of trans-fatty acid intake to coronary heart disease burden in Australia: A modelling study', Nutrients, 9, pp. 77, http://dx.doi.org/10.3390/nu9010077
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    Zheng JM; Wu JHY; Louie JCY; Flood VM; Gill T; Rangan A, 2017, 'Changes in portion sizes of commonly consumed core and discretionary foods among Australian adults from 1995 to 2011-12', Journal of Nutrition & Intermediary Metabolism, 8, pp. 89 - 89, http://dx.doi.org/10.1016/j.jnim.2017.04.107
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    Zheng M; Rangan A; Meertens B; Wu JHY, 2017, 'Changes in typical portion sizes of commonly consumed discretionary foods among Australian adults from 1995 to 2011-2012', Nutrients, 9, pp. 577, http://dx.doi.org/10.3390/nu9060577
    Journal articles | 2017
    de Abreu MY; Charlton KE; Probst YC; Li N; Crino M; Neal B; Wu JHY, 2017, 'Do healthier packaged foods cost more? A pilot study evaluating health stars and food prices', Journal of Nutrition & Intermediary Metabolism, 8, pp. 112 - 113, http://dx.doi.org/10.1016/j.jnim.2017.04.197
    Journal articles | 2016
    Affan ET; Praveen D; Wu JHY; Chow CK; Peiris D; Patel A; Neal BC, 2016, 'Prevalence of dysglycaemia in rural Andhra Pradesh: 2005, 2010, and 2014', Journal of Diabetes, 8, pp. 816 - 823, http://dx.doi.org/10.1111/1753-0407.12362
    Journal articles | 2016
    Akintoye E; Wu JHY; Hou T; Song X; Yang J; Hammock B; Mozaffarian D, 2016, 'Effect of fi sh oil on monoepoxides derived from fatty acids during cardiac surgery', Journal of Lipid Research, 57, pp. 492 - 498, http://dx.doi.org/10.1194/jlr.P062398
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    Crino M; Sacks G; Wu JHY, 2016, 'A Review of Population-Level Actions Targeting Reductions in Food Portion Sizes to Address Obesity and Related Non-communicable Diseases', Current Nutrition Reports, 5, pp. 323 - 332, http://dx.doi.org/10.1007/s13668-016-0181-7
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    Del Gobbo LC; Imamura F; Aslibekyan S; Marklund M; Virtanen JK; Wennberg M; Yakoob MY; Chiuve SE; Dela Cruz L; Frazier-Wood AC; Fretts AM; Guallar E; Matsumoto C; Prem K; Tanaka T; Wu JHY; Zhou X; Helmer C; Ingelsson E; Yuan JM; Barberger-Gateau P; Campos H; Chaves PHM; Djoussé L; Giles GG; Gómez-Aracena J; Hodge AM; Hu FB; Jansson JH; Johansson I; Khaw KT; Koh WP; Lemaitre RN; Lind L; Luben RN; Rimm EB; Risérus U; Samieri C; Franks PW; Siscovick DS; Stampfer M; Steffen LM; Steffen BT; Tsai MY; Van Dam RM; Voutilainen S; Willett WC; Woodward M; Mozaffarian D, 2016, 'ω-3 Polyunsaturated fatty acid biomarkers and coronary heart disease: Pooling project of 19 cohort studies', JAMA Internal Medicine, 176, pp. 1155 - 1166, http://dx.doi.org/10.1001/jamainternmed.2016.2925
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    Felker ER; Wu J; Natarajan S; Margolis DJ; Raman SS; Huang J; Dorey F; Marks LS, 2016, 'Serial Magnetic Resonance Imaging in Active Surveillance of Prostate Cancer: Incremental Value.', J Urol, 195, pp. 1421 - 1427, http://dx.doi.org/10.1016/j.juro.2015.11.055
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    Haskelberg H; Neal B; Dunford E; Flood V; Rangan A; Thomas B; Cleanthous X; Trevena H; Zheng JM; Louie JCY; Gill T; Wu JHY, 2016, 'High variation in manufacturer-declared serving size of packaged discretionary foods in Australia', BRITISH JOURNAL OF NUTRITION, 115, pp. 1810 - 1818, http://dx.doi.org/10.1017/S0007114516000799
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    Haskelberg H; Neal B; Dunford E; Flood V; Rangan A; Thomas B; Cleanthous X; Trevena H; Zheng JM; Louie JCY; Gill T; Wu JHY, 2016, 'High variation in manufacturer-declared serving size of packaged discretionary foods in Australia', British Journal of Nutrition, 115, pp. 1810 - 1818, http://dx.doi.org/10.1017/S0007114516000799
    Journal articles | 2016
    Huang L; Crino M; Wu JH; Woodward M; Land M-A; McLean R; Webster J; Enkhtungalag B; Nowson CA; Elliott P; Cogswell M; Toft U; Mill JG; Furlanetto TW; Ilich JZ; Hong YH; Cohall D; Luzardo L; Noboa O; Holm E; Gerbes AL; Senousy B; Pinar Kara S; Brewster LM; Ueshima H; Subramanian S; Teo BW; Allen N; Choudhury SR; Polonia J; Yasuda Y; Campbell NR; Neal B; Petersen KS, 2016, 'Reliable Quantification of the Potential for Equations Based on Spot Urine Samples to Estimate Population Salt Intake: Protocol for a Systematic Review and Meta-Analysis.', JMIR Res Protoc, 5, pp. e190, http://dx.doi.org/10.2196/resprot.6282
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    Huang L; Crino M; Wu JHY; Woodward M; Barzi F; Land MA; McLean R; Webster J; Enkhtungalag B; Neal B, 2016, 'Mean population salt intake estimated from 24-h urine samples and spot urine samples: A systematic review and meta-analysis', International Journal of Epidemiology, 45, pp. 239 - 250, http://dx.doi.org/10.1093/ije/dyv313
    Journal articles | 2016
    Huang L; Neal B; Dunford E; Ma G; Wu JHY; Crino M; Trevena H, 2016, 'Completeness of nutrient declarations and the average nutritional composition of pre-packaged foods in Beijing, China', Preventive Medicine Reports, 4, pp. 397 - 403, http://dx.doi.org/10.1016/j.pmedr.2016.08.002
    Journal articles | 2016
    Imamura F; Micha R; Wu JHY; de Oliveira Otto MC; Otite FO; Abioye AI; Mozaffarian D, 2016, 'Effects of Saturated Fat, Polyunsaturated Fat, Monounsaturated Fat, and Carbohydrate on Glucose-Insulin Homeostasis: A Systematic Review and Meta-analysis of Randomised Controlled Feeding Trials', PLoS Medicine, 13, http://dx.doi.org/10.1371/journal.pmed.1002087
    Journal articles | 2016
    Land MA; Wu JHY; Selwyn A; Crino M; Woodward M; Chalmers J; Webster J; Nowson C; Jeffery P; Smith W; Flood V; Neal B, 2016, 'Effects of a community-based salt reduction program in a regional Australian population', BMC Public Health, 16, pp. 388, http://dx.doi.org/10.1186/s12889-016-3064-3
    Journal articles | 2016
    Marklund M; Chen T-A; de Goede J; Imamura F; Laguzzi F; Prem K; Samieri C; Shi P; Virtanen J; Wennberg M; Wong K; Wu JH; Zhou X; Lemaitre RN; Mozaffarian D; Risérus U, 2016, 'Abstract MP26: Biomarkers of n-6 Polyunsaturated Fatty Acids and CVD Risk: A Global Pooling Project of 19 Cohort Studies', Circulation, 133, http://dx.doi.org/10.1161/circ.133.suppl_1.mp26
    Journal articles | 2016
    Pimpin L; Wu J; Haskelberg H; Del Gobbo L; Mozaffarian D, 2016, 'Abstract 27: Is Butter Back? A Systematic Review and Meta-analysis of Butter Consumption and Risk of Cardiovascular Disease, Diabetes, and Total Mortality', Circulation, 133, http://dx.doi.org/10.1161/circ.133.suppl_1.27
    Journal articles | 2016
    Pimpin L; Wu JHY; Haskelberg H; Del Gobbo L; Mozaffarian D, 2016, 'Is butter back? A systematic review and meta-analysis of butter consumption and risk of cardiovascular disease, diabetes, and total mortality', PLoS ONE, 11, http://dx.doi.org/10.1371/journal.pone.0158118
    Journal articles | 2016
    Sørensen NN; Løje H; Tetens I; Wu JHY; Neal B; Lassen AD, 2016, 'Wellbeing at work among kitchen workers during organic food conversion in Danish public kitchens: A longitudinal survey', European Journal of Public Health, 26, pp. 323 - 328, http://dx.doi.org/10.1093/eurpub/ckv229
    Journal articles | 2016
    Trevena H; Thow AM; Dunford E; Wu JHY; Neal B, 2016, 'Protocol for a cluster-randomised trial to determine the effects of advocacy actions on the salt content of processed foods', BMC Public Health, 16, http://dx.doi.org/10.1186/s12889-016-2743-4
    Journal articles | 2016
    Wu JH; Berg J; Neeson M, 2016, 'Overview of development and implementation of school canteen nutrition guidelines in Australia.', Journal of the Home Economics Institute of Australia, 23, pp. 2 - 2, https://search.informit.com.au/documentSummary;dn=609110274656155;res=IELHSS
    Journal articles | 2016
    Wu JHY; Foote C; Blomster J; Toyama T; Perkovic V; Sundström J; Neal B, 2016, 'Effects of sodium-glucose cotransporter-2 inhibitors on cardiovascular events, death, and major safety outcomes in adults with type 2 diabetes: A systematic review and meta-analysis', The Lancet Diabetes and Endocrinology, 4, pp. 411 - 419, http://dx.doi.org/10.1016/S2213-8587(16)00052-8
    Journal articles | 2016
    Zheng M; Wu J; Louie JCY; Flood VM; Gill T; Thomas B; Cleanthous X; Neal B; Rangan A, 2016, 'Typical portion size of core foods among Australian adults: The 2011–12 National Nutrition and Physical Activity Survey', Journal of Nutrition & Intermediary Metabolism, 4, pp. 23 - 23, http://dx.doi.org/10.1016/j.jnim.2015.12.235
    Journal articles | 2016
    Zheng M; Wu JHY; Louie JCY; Flood VM; Gill T; Thomas B; Cleanthous X; Neal B; Rangan A, 2016, 'Typical food portion sizes consumed by Australian adults: Results from the 2011-12 Australian National Nutrition and Physical Activity Survey', Scientific Reports, 6, pp. 19596, http://dx.doi.org/10.1038/srep19596
    Journal articles | 2015
    Lemaitre RN; King IB; Kabagambe EK; Wu JHY; McKnight B; Manichaikul A; Guan W; Sun Q; Chasman DI; Foy M; Wang L; Zhu J; Siscovick DS; Tsai MY; Arnett DK; Psaty BM; Djousse L; Chen YDI; Tang W; Weng LC; Wu H; Jensen MK; Chu AY; Jacobs DR; Rich SS; Mozaffarian D; Steffen L; Rimm EB; Hu FB; Ridker PM; Fornage M; Friedlander Y, 2015, 'Genetic loci associated with circulating levels of very long-chain saturated fatty acids', Journal of Lipid Research, 56, pp. 176 - 184, http://dx.doi.org/10.1194/jlr.M052456
    Journal articles | 2015
    Masson S; Wu JHY; Simon C; Barlera S; Marchioli R; Mariani J; Macchia A; Lombardi F; Vago T; Aleksova A; Dreas L; Favaloro RR; Hershson AR; Puskas JD; Dozza L; Silletta MG; Tognoni G; Mozaffarian D; Latini R, 2015, 'Circulating cardiac biomarkers and postoperative atrial fibrillation in the OPERA trial', European Journal of Clinical Investigation, 45, pp. 170 - 178, http://dx.doi.org/10.1111/eci.12393
    Journal articles | 2015
    Mozaffarian D; Kabagambe EK; Johnson CO; Lemaitre RN; Manichaikul A; Sun Q; Foy M; Wang L; Wiener H; Irvin MR; Rich SS; Wu H; Jensen MK; Chasman DI; Chu AY; Fornage M; Steffen L; King IB; McKnight B; Psaty BM; Djoussé L; Chen IYD; Wu JHY; Siscovick DS; Ridker PM; Tsai MY; Rimm EB; Hu FB; Arnett DK, 2015, 'Genetic loci associated with circulating phospholipid trans fatty acids: A meta-analysis of genome-wide association studies from the CHARGE consortium', American Journal of Clinical Nutrition, 101, pp. 398 - 406, http://dx.doi.org/10.3945/ajcn.114.094557
    Journal articles | 2015
    Smith CE; Follis JL; Nettleton JA; Foy M; Wu JHY; Ma Y; Tanaka T; Manichakul AW; Wu H; Chu AY; Steffen LM; Fornage M; Mozaffarian D; Kabagambe EK; Ferruci L; Chen YDI; Rich SS; Djoussé L; Ridker PM; Tang W; Mcknight B; Tsai MY; Bandinelli S; Rotter JI; Hu FB; Chasman DI; Psaty BM; Arnett DK; King IB; Sun Q; Wang L; Lumley T; Chiuve SE; Siscovick DS; Ordovás JM; Lemaitre RN, 2015, 'Dietary fatty acids modulate associations between genetic variants and circulating fatty acids in plasma and erythrocyte membranes: Meta-analysis of nine studies in the CHARGE consortium', Molecular Nutrition and Food Research, 59, pp. 1373 - 1383, http://dx.doi.org/10.1002/mnfr.201400734
    Journal articles | 2015
    Trevena H; Neal B; Dunford E; Haskelberg H; Wu JHY, 2015, 'A comparison of the sodium content of supermarket private-label and branded foods in Australia', Nutrients, 7, pp. 7027 - 7041, http://dx.doi.org/10.3390/nu7085321
    Journal articles | 2015
    Wenjie M; Wu JHY; Wang Q; Lemaitre RN; Mukamal KJ; Djoussé L; King IB; Song X; Biggs ML; Delaney JA; Kizer JR; Siscovick DS; Mozaffarian D, 2015, 'Prospective association of fatty acids in the de novo lipogenesis pathway with risk of type 2 diabetes: The Cardiovascular Health Study', American Journal of Clinical Nutrition, 101, pp. 153 - 163, http://dx.doi.org/10.3945/ajcn.114.092601
    Journal articles | 2015
    Wu JH; Lemaitre RN; King IB; Song X; Psaty BM; Siscovick DS; Mozaffarian D, 2015, 'Response to letters regarding article, "Circulating omega-6 polyunsaturated fatty acids and total and cause-specific mortality: The cardiovascular health study"', Circulation, 132, pp. e25 - e26, http://dx.doi.org/10.1161/CIRCULATIONAHA.115.014853
    Journal articles | 2015
    Wu JH; Marchioli R; Latini R; Masson S; Silletta MG; Sellke FW; Libby P; Milne GL; Mozaffarian D, 2015, 'Abstract P295: Oxidative Stress Biomarkers and Incidence of Post-Operative Atrial Fibrillation in the OPERA Trial', Circulation, 131, http://dx.doi.org/10.1161/circ.131.suppl_1.p295
    Journal articles | 2015
    Wu JH; Sheu T-M, 2015, 'How to improve academic optimism? An inquiry from the perspective of school resource and investment', ASIA PACIFIC EDUCATION REVIEW, 16, pp. 663 - 674, http://dx.doi.org/10.1007/s12564-015-9406-5
    Journal articles | 2015
    Wu JHY; Marchioli R; Silletta MG; Masson S; Sellke FW; Libby P; Milne GL; Brown NJ; Lombardi F; Damiano RJ; Marsala J; Rinaldi M; Domenech A; Simon C; Tavazzi L; Mozaffarian D, 2015, 'Oxidative Stress Biomarkers and Incidence of Postoperative Atrial Fibrillation in the Omega-3 Fatty Acids for Prevention of Postoperative Atrial Fibrillation (OPERA) Trial', Journal of the American Heart Association, 4, pp. e001886, http://dx.doi.org/10.1161/JAHA.115.001886
    Journal articles | 2015
    Wu JHY; Neal B; Trevena H; Crino M; Stuart-Smith W; Faulkner-Hogg K; Yu Louie JC; Dunford E, 2015, 'Are gluten-free foods healthier than non-gluten-free foods? An evaluation of supermarket products in Australia', British Journal of Nutrition, 114, pp. 448 - 454, http://dx.doi.org/10.1017/S0007114515002056
    Journal articles | 2014
    Guan W; Steffen BT; Lemaitre RN; Wu JHY; Tanaka T; Manichaikul A; Foy M; Rich SS; Wang L; Nettleton JA; Tang W; Gu X; Bandinelli S; King IB; McKnight B; Psaty BM; Siscovick D; Djousse L; Chen YDI; Ferrucci L; Fornage M; Mozafarrian D; Tsai MY; Steffen LM, 2014, 'Genome-Wide association study of plasma n6 polyunsaturated fatty acids within the cohorts for heart and aging research in genomic epidemiology consortium', Circulation: Cardiovascular Genetics, 7, pp. 321 - 331, http://dx.doi.org/10.1161/CIRCGENETICS.113.000208
    Journal articles | 2014
    Hodgson JM; Croft KD; Woodman RJ; Puddey IB; Bondonno CP; Wu JHY; Beilin LJ; Lukoshkova EV; Head GA; Ward NC, 2014, 'Effects of vitamin E, vitamin C and polyphenols on the rate of blood pressure variation: Results of two randomised controlled trials', British Journal of Nutrition, 112, pp. 1551 - 1561, http://dx.doi.org/10.1017/S0007114514002542
    Journal articles | 2014
    Ma W; Wu JH; Wang Q; Lemaitre RN; Mukamal KJ; Djousse L; King IB; Song X; Biggs ML; Delaney JA; Ix JH; Kizer JR; Siscovick DS; Mozaffarian D, 2014, 'Abstract 12: Prospective Associations of Fatty Acids in the De Novo Lipogenesis Pathway and Stearoyl CoA-desaturase-1 Activity with Risk of Type 2 Diabetes: the Cardiovascular Health Study', Circulation, 129, http://dx.doi.org/10.1161/circ.129.suppl_1.12
    Journal articles | 2014
    Masson S; Wu JH; Barlera S; Bani L; Marchioli R; Macchia A; Vago T; Puskas JD; Favaloro RR; Hershson AR; Sinatra R; Melina G; Nicolosi L; Dreas L; VanderWoude J; Tognoni G; Mozaffarian D; Latini R, 2014, 'Abstract 12364: Circulating Cardiac and Inflammatory Biomarkers to Predict Post-Operative Atrial Fibrillation in the OPERA Trial', Circulation, 130, http://dx.doi.org/10.1161/circ.130.suppl_2.12364
    Journal articles | 2014
    Trevena H; Neal B; Dunford E; Wu JHY, 2014, 'An evaluation of the effects of the australian food and health dialogue targets on the sodium content of bread, Breakfast cereals and processed meats', Nutrients, 6, pp. 3802 - 3817, http://dx.doi.org/10.3390/nu6093802
    Journal articles | 2014
    Wu JH; Lemaitre R; King I; Song X; Siscovick D; Mozaffarian D, 2014, 'Abstract 20: Circulating Omega-6 Polyunsaturated Fatty Acids and Total and Cause-Specific Mortality: the Cardiovascular Health Study', Circulation, 129, http://dx.doi.org/10.1161/circ.129.suppl_1.20
    Journal articles | 2014
    Wu JHY; Lemaitre RN; King IB; Song X; Psaty BM; Siscovick DS; Mozaffarian D, 2014, 'Circulating omega-6 polyunsaturated fatty acids and total and cause-specific mortality: The cardiovascular health study', Circulation, 130, pp. 1245 - 1253, http://dx.doi.org/10.1161/CIRCULATIONAHA.114.011590
    Journal articles | 2014
    Wu JHY; Mozaffarian D, 2014, 'ω-3 fatty acids, atherosclerosis progression and cardiovascular outcomes in recent trials: New pieces in a complex puzzle', Heart, 100, pp. 530 - 533, http://dx.doi.org/10.1136/heartjnl-2013-305257
    Journal articles | 2013
    Del Gobbo LC; Imamura F; Wu JH; de Oliviera Otto MC; Chiuve SE; Mozaffarian D, 2013, 'Abstract P264: Circulating and Dietary Magnesium and Risk of Cardiovascular Disease: A Systematic Review and Meta-analysis of Prospective Studies', Circulation, 127, http://dx.doi.org/10.1161/circ.127.suppl_12.ap264
    Journal articles | 2013
    Del Gobbo LC; Imamura F; Wu JHY; De Oliveira Otto MC; Chiuve SE; Mozaffarian D, 2013, 'Circulating and dietary magnesium and risk of cardiovascular disease: A systematic review and meta-analysis of prospective studies', American Journal of Clinical Nutrition, 98, pp. 160 - 173, http://dx.doi.org/10.3945/ajcn.112.053132
    Journal articles | 2013
    Imamura F; Micha R; Wu JH; de Oliveira Otto MC; Otite FO; Abioye AI; Mozaffarian D, 2013, 'Abstract 003: Effects of Saturated, Polyunsaturated, and Monounsaturated Fat on Blood Glucose, Insulin Sensitivity, and 2 Cell Function: A Systematic Review and Meta-analysis of 84 Randomized Controlled Feeding Trials', Circulation, 127, http://dx.doi.org/10.1161/circ.127.suppl_12.a003
    Journal articles | 2013
    Mozaffarian D; Wu JHY; De Oliveira Otto MC; Sandesara CM; Metcalf RG; Latini R; Libby P; Lombardi F; O'Gara PT; Page RL; Silletta MG; Tavazzi L; Marchioli R, 2013, 'Fish oil and post-operative atrial fibrillation: A meta-analysis of randomized controlled trials', Journal of the American College of Cardiology, 61, pp. 2194 - 2196, http://dx.doi.org/10.1016/j.jacc.2013.02.045
    Journal articles | 2013
    Wu JH; Hoy WK; Tarter CJ, 2013, 'Enabling school structure, collective responsibility, and a culture of academic optimism Toward a robust model of school performance in Taiwan', JOURNAL OF EDUCATIONAL ADMINISTRATION, 51, pp. 176 - +, http://dx.doi.org/10.1108/09578231311304698
    Journal articles | 2013
    Wu JH, 2013, 'Academic optimism and collective responsibility: An organizational model of the dynamics of student achievement', ASIA PACIFIC EDUCATION REVIEW, 14, pp. 419 - 433, http://dx.doi.org/10.1007/s12564-013-9269-6
    Journal articles | 2013
    Wu JHK; Hui CY; Huang RHH; Kong AKH; Cheng KS; Takata J; Tam PHT; Wu EMH; Liu J, 2013, 'Pulsed gamma-ray emission from magnetar 1E 2259+586', JOURNAL OF ASTRONOMY AND SPACE SCIENCES, 30, pp. 83 - 85, http://dx.doi.org/10.5140/JASS.2013.30.2.083
    Journal articles | 2013
    Wu JHY; Cahill LE; Mozaffarian D, 2013, 'Effect of fish oil on circulating adiponectin: A systematic review and meta-analysis of randomized controlled trials', Journal of Clinical Endocrinology and Metabolism, 98, pp. 2451 - 2459, http://dx.doi.org/10.1210/jc.2012-3899
    Journal articles | 2013
    Wu JHY; Lemaitre RN; Manichaikul A; Guan W; Tanaka T; Foy M; Kabagambe EK; Djousse L; Siscovick D; Fretts AM; Johnson C; King IB; Psaty BM; McKnight B; Rich SS; Chen YDI; Nettleton JA; Tang W; Bandinelli S; Jacobs DR; Browning BL; Laurie CC; Gu X; Tsai MY; Steffen LM; Ferrucci L; Fornage M; Mozaffarian D, 2013, 'Genome-wide association study identifies novel loci associated with concentrations of four plasma phospholipid fatty acids in the de novo lipogenesis pathway: Results from the Cohorts for Heart and Aging Research in Genomic Epidemiology (CHARGE) consortium', Circulation: Cardiovascular Genetics, 6, pp. 171 - 183, http://dx.doi.org/10.1161/CIRCGENETICS.112.964619
    Journal articles | 2013
    Wu JHY; Marchioli R; Silletta MG; Macchia A; Songm X; Siscovick DS; Harris WS; Masson S; Latini R; Albert C; Brown NJ; Lamarra M; Favaloro RR; Mozaffarian D, 2013, 'Plasma phospholipid omega-3 fatty acids and incidence of postoperative atrial fibrillation in the OPERA trial', Journal of the American Heart Association, 2, http://dx.doi.org/10.1161/JAHA.113.000397
    Journal articles | 2013
    de Oliveira Otto MC; Wu JHY; Baylin A; Vaidya D; Rich SS; Tsai MY; Jacobs DR; Mozaffarian D, 2013, 'Circulating and dietary omega-3 and omega-6 polyunsaturated fatty acids and incidence of CVD in the Multi-Ethnic Study of Atherosclerosis', Journal of the American Heart Association, 2, pp. e000506, http://dx.doi.org/10.1161/JAHA.113.000506
    Journal articles | 2012
    Djoussé L; Akinkuolie AO; Wu JHY; Ding EL; Gaziano JM, 2012, 'Fish consumption, omega-3 fatty acids and risk of heart failure: A meta-analysis', Clinical Nutrition, 31, pp. 846 - 853, http://dx.doi.org/10.1016/j.clnu.2012.05.010
    Journal articles | 2012
    Mozaffarian D; Marchioli R; Macchia A; Silletta MG; Ferrazzi P; Gardner TJ; Latini R; Libby P; Lombardi F; O'Gara PT; Page RL; Tavazzi L; Tognoni G; Santini M; Albert CM; Maggioni AP; Murray KT; Harris B; Saffitz JE; Siscovick D; Stein P; Corradi D; Masson S; Brown NJ; Ely EW; Jackson JC; Shintani A; Milne GL; Song X; Sellke FW; Pioggiarella R; Marfisi L; King SL; Mills KE; Ogunleye A; Schelling NH; Wu J; Simon C; Iascone M; Sinatra R; Benedetto U; Dreas L; Aleksova A; Rinaldi M; Salizzoni S; Marchetto G; Lamarra M; Pagliaro M; Jori MC; Dozza L; Calvi S; Casabona R; Zingarelli E; Flocco R; Eusebio A; Raffa G; Tarelli G; Parolari A; Cavallotti L; Miyasoedova V; Laguzzi F; Gregorini R; Mangia F; Gazzoli F; Raviola E; Viganò M; Livi U; Pompei E; Salvador L; Lamascese N; Bilotta M; Martinelli L; Cannata A; Byrne J; Leacche M; Petracek MR; Ball SK; Jessen ME; Weyant M; Damiano RJ; Singh AK; McDonald MJ; Bolman RM; Conboy DA; Burgess A; Puskas JD; Vander-Woude J; Bell MC; Sethi G; Lee DC; Favaloro RR; Hershson AR; Figal JC; Domenech A; Halac M; Nicolosi LN; Morós CG; Del Carmen Rubio M; Suárez RF; Cacheda H, 2012, 'Fish oil and postoperative atrial fibrillation: The omega-3 fatty acids for prevention of post-operative atrial fibrillation (OPERA) randomized trial', JAMA, 308, pp. 2001 - 2011, http://dx.doi.org/10.1001/jama.2012.28733
    Journal articles | 2012
    Mozaffarian D; Wu JHY, 2012, '(n-3) Fatty acids and cardiovascular health: Are effects of EPA and DHA shared or complementary?', Journal of Nutrition, 142, http://dx.doi.org/10.3945/jn.111.149633
    Journal articles | 2012
    Pan A; Chen M; Chowdhury R; Wu J; Sun Q; Mozaffarian D; Hu FB, 2012, 'Abstract MP003: Alpha-linolenic Acid Intake and Biomarker in Relation to Risk of Cardiovascular Disease: A Meta-analysis and Systematic Review', Circulation, 125, http://dx.doi.org/10.1161/circ.125.suppl_10.amp003
    Journal articles | 2012
    Pan A; Chen M; Chowdhury R; Wu JHY; Sun Q; Campos H; Mozaffarian D; Hu FB, 2012, 'α-Linolenic acid and risk of cardiovascular disease: A systematic review and meta-analysis', American Journal of Clinical Nutrition, 96, pp. 1262 - 1273, http://dx.doi.org/10.3945/ajcn.112.044040
    Journal articles | 2012
    Wu JH; Lemaitre RN; Tanaka T; Guan W; Manichaikul A; Foy M; Kabagambe EK; Jacobs DR; Rich SS; Siscovick DS; Nettleton JA; Bandinelli S; Ferrucci L; Fornage M; Tsai MY; Steffen LM; Mozaffarian D, 2012, 'Abstract MP065: Genetic Loci Associated With Plasma Phospholipid Fatty Acids in the De Novo Lipogenesis Pathway: A Meta-analysis of Genome-wide Association Studies From the Charge Consortium', Circulation, 125, http://dx.doi.org/10.1161/circ.125.suppl_10.amp065
    Journal articles | 2012
    Wu JHY; Lemaitre RN; King IB; Song X; Sacks FM; Rimm EB; Heckbert SR; Siscovick DS; Mozaffarian D, 2012, 'Association of plasma phospholipid long-chain omega-3 fatty acids with incident atrial fibrillation in older adults: The cardiovascular health study', Circulation, 125, pp. 1084 - 1093, http://dx.doi.org/10.1161/CIRCULATIONAHA.111.062653
    Journal articles | 2012
    Wu JHY; Micha R; Imamura F; Pan A; Biggs ML; Ajaz O; Djousse L; Hu FB; Mozaffarian D, 2012, 'Omega-3 fatty acids and incident type 2 diabetes: A systematic review and meta-analysis', British Journal of Nutrition, 107, http://dx.doi.org/10.1017/S0007114512001602
    Journal articles | 2011
    Lemaitre RN; Tanaka T; Tang W; Manichaikul A; Foy M; Kabagambe EK; Nettleton JA; King IB; Weng LC; Bhattacharya S; Bandinelli S; Bis JC; Rich SS; Jacobs DR; Cherubini A; McKnight B; Liang S; Gu X; Rice K; Laurie CC; Lumley T; Browning BL; Psaty BM; Chen YDI; Friedlander Y; Djousse L; Wu JHY; Siscovick DS; Uitterlinden AG; Arnett DK; Ferrucci L; Fornage M; Tsai MY; Mozaffarian D; Steffen LM, 2011, 'Genetic loci associated with plasma phospholipid N-3 fatty acids: A Meta-Analysis of Genome-Wide association studies from the charge consortium', PLoS Genetics, 7, pp. e1002193, http://dx.doi.org/10.1371/journal.pgen.1002193
    Journal articles | 2011
    Mozaffarian D; Wu JHY, 2011, 'Omega-3 fatty acids and cardiovascular disease: Effects on risk factors, molecular pathways, and clinical events', Journal of the American College of Cardiology, 58, pp. 2047 - 2067, http://dx.doi.org/10.1016/j.jacc.2011.06.063
    Journal articles | 2011
    Wu JHY; Lemaitre RN; Imamura F; King IB; Song X; Spiegelman D; Siscovick DS; Mozaffarian D, 2011, 'Fatty acids in the de novo lipogenesis pathway and risk of coronary heart disease: The Cardiovascular Health Study', American Journal of Clinical Nutrition, 94, pp. 431 - 438, http://dx.doi.org/10.3945/ajcn.111.012054
    Journal articles | 2009
    Clarke MW; Burnett JR; Wu JHY; Hodgson JM; Ledowski T; Puddey IB; Croft KD, 2009, 'Vitamin e supplementation and hepatic drug metabolism in humans', Journal of Cardiovascular Pharmacology, 54, pp. 491 - 496, http://dx.doi.org/10.1097/FJC.0b013e3181bfae18
    Journal articles | 2009
    Wu JHY; Hodgson JM; Clarke MW; Indrawan AP; Barden AE; Puddey IB; Croft KD, 2009, 'Inhibition of 20-hydroxyeicosatetraenoic acid synthesis using specific plant lignans: In vitro and human studies', Hypertension, 54, pp. 1151 - 1158, http://dx.doi.org/10.1161/HYPERTENSIONAHA.109.139352
    Journal articles | 2009
    Wu JHY; Hodgson JM; Puddey IB; Belski R; Burke V; Croft KD, 2009, 'Sesame supplementation does not improve cardiovascular disease risk markers in overweight men and women', Nutrition, Metabolism and Cardiovascular Diseases, 19, pp. 774 - 780, http://dx.doi.org/10.1016/j.numecd.2009.01.003
    Journal articles | 2009
    Zhang Y; Wu JHY; Vickers JJ; Ong SLH; Temple SEL; Mori TA; Croft KD; Whitworth JA, 2009, 'The role of 20-hydroxyeicosatetraenoic acid in adrenocorticotrophic hormone and dexamethasone-induced hypertension', Journal of Hypertension, 27, pp. 1609 - 1616, http://dx.doi.org/10.1097/HJH.0b013e32832cc56c
    Journal articles | 2007
    Ledowski T; Bromilow J; Wu J; Paech MJ; Storm H; Schug SA, 2007, 'The assessment of postoperative pain by monitoring skin conductance: results of a prospective study.', Anaesthesia, 62, pp. 989 - 993, http://dx.doi.org/10.1111/j.1365-2044.2007.05191.x
    Journal articles | 2007
    Ward NC; Wu JHY; Clarke MW; Puddey IB; Burke V; Croft KD; Hodgson JM, 2007, 'The effect of vitamin E on blood pressure in individuals with type 2 diabetes: A randomized, double-blind, placebo-controlled trial', Journal of Hypertension, 25, pp. 227 - 234, http://dx.doi.org/10.1097/01.hjh.0000254373.96111.43
    Journal articles | 2007
    Wu JH; Croft KD, 2007, 'Vitamin E metabolism', Molecular Aspects of Medicine, 28, pp. 437 - 452, http://dx.doi.org/10.1016/j.mam.2006.12.007
    Journal articles | 2007
    Wu JHY; Ward NC; Indrawan AP; Almeida CA; Hodgson JM; Proudfoot JM; Puddey IB; Croft KD, 2007, 'Effects of α-tocopherol and mixed tocopherol supplementation on markers of oxidative stress and inflammation in type 2 diabetes', Clinical Chemistry, 53, pp. 511 - 519, http://dx.doi.org/10.1373/clinchem.2006.076992
    Journal articles | 2006
    Clarke MW; Hooper AJ; Headlam HA; Wu JHY; Croft KD; Burnett JR, 2006, 'Assessment of tocopherol metabolism and oxidative stress in familial hypobetalipoproteinemia', Clinical Chemistry, 52, pp. 1339 - 1345, http://dx.doi.org/10.1373/clinchem.2006.068692
    Journal articles | 2006
    Clarke MW; Ward NC; Wu JHY; Hodgson JM; Puddey IB; Croft KD, 2006, 'Supplementation with mixed tocopherols increases serum and blood cell γ-tocopherol but does not alter biomarkers of platelet activation in subjects with type 2 diabetes', American Journal of Clinical Nutrition, 83, pp. 95 - 102, http://dx.doi.org/10.1093/ajcn/83.1.95
    Journal articles | 2005
    Wu JHY; Hodgson JM; Ward NC; Clarke MW; Puddey IB; Croft KD, 2005, 'Nitration of γ-tocopherol prevents its oxidative metabolism by HepG2 cells', Free Radical Biology and Medicine, 39, pp. 483 - 494, http://dx.doi.org/10.1016/j.freeradbiomed.2005.04.001
  • Conference Abstracts | 2022
    Marklund M; Gupta R; Tullu FT; Neal B; Wu JH, 2022, 'Estimated Benefits And Risks Of Lowering Sodium Through Potassium-enriched Salt Substitution In India: A Modeling Study', in CIRCULATION, LIPPINCOTT WILLIAMS & WILKINS, Vol. 145, http://dx.doi.org/10.1161/circ.145.suppl_1.019
    Conference Posters | 2022
    Qian F; Tintle N; Lemaitre R; Imamura F; Nomura S; Guan W; Kim E; Virtanen JK; Bork C; Hirakawa Y; O'Donoghue M; Sala-Vila A; Ardisson Korat AV; Sun Q; Rimm EB; Forouhi NG; Tsai MY; Pester J; Albert CM; Ninomiya T; Bayés-Genís A; Wu JH; Mozaffarian D; Harris WS; Siscovick DS, 2022, 'Abstract P212: Circulating And Tissue Omega-3 Fatty Acid Biomarkers And Incident Atrial Fibrillation: An Individual Participant-level Pooled Analysis Of Prospective Studies', Vol. 145, http://dx.doi.org/10.1161/circ.145.suppl_1.p212
    Preprints | 2022
    Thomas EE; Chapman N; de Camargo Catapan S; Climie RE; Wise SG; Mirabito Colafella KM; Picone DS; Inglis SC; Tan JTM; Wu J; Blekkenhorst L; Calkin AC; Marques FZ, 2022, Strategies to support early- and mid-career cardiovascular researchers to thrive, http://dx.doi.org/10.1101/2022.02.06.22270563
    Conference Abstracts | 2022
    Yin X; Rodgers A; Perkovic A; Huang L; Li K-C; Yu J; Wu Y; Wu J; Marklund M; Miranda JJ; Di Tanna GL; Labarthe D; Elliott P; Tian M; Neal BC, 2022, 'EFFECTS OF SALT SUBSTITUTES ON BLOOD PRESSURE AND CLINICAL OUTCOMES IN DIFFERENT POPULATION GROUPS: A SYSTEMATIC REVIEW AND META-ANALYSIS', in JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY, ELSEVIER SCIENCE INC, Vol. 79, pp. 1454 - 1454, https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=LinksAMR&KeyUT=WOS:000781026601553&DestLinkType=FullRecord&DestApp=ALL_WOS&UsrCustomerID=891bb5ab6ba270e68a29b250adbe88d1
    Conference Abstracts | 2021
    Marklund M; Cherukupalli R; Pathak P; Neupane D; Krishna A; Wu J; Matsushita K; Appel LJ, 2021, 'Abstract MP64: Estimated Impact Of Public Health System Reforms To Increase Hypertension Treatment Coverage In India', Virtual, presented at AHA Hypertension 2021 Scientific Sessions, Virtual, 27 September 2021
    Conference Abstracts | 2021
    Marklund M; Marklund M; Neupane D; Wu JH; Neal B; Matsushita K; Appel LJ, 2021, 'HOW MANY ADDITIONAL PHYSICIANS ARE NEEDED FOR HYPERTENSION TREATMENT IN INDIA?', in Journal of Hypertension, Wolters Kluwer, Vol. 39, pp. e85, http://dx.doi.org/10.1097/01.hjh.0000745236.87471.17
    Conference Papers | 2021
    Marques F; Climie R; Wu J; Calkin A; Chapman N; Colafella K; Picone D; Viola H; Murphy A; Nelson M; Nichols S; Hool L; Figtree G, 2021, 'LACK OF FUNDING AND LONG-TERM JOB SECURITY THREATENS TO HAVE PROFOUND EFFECTS ON CARDIOVASCULAR RESEARCHER RETENTION IN AUSTRALIA', in JOURNAL OF HYPERTENSION, LIPPINCOTT WILLIAMS & WILKINS, pp. E12 - E12, https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=LinksAMR&KeyUT=WOS:000672599900033&DestLinkType=FullRecord&DestApp=ALL_WOS&UsrCustomerID=891bb5ab6ba270e68a29b250adbe88d1
    Conference Abstracts | 2021
    Trieu K; Bhat S; Dai Z; Leander K; Gigante B; Qian F; Korat AA; Sun Q; Pan X; Laguzzi F; Cederholm T; De Faire U; Hellenius M-L; Wu JH; Riserus U; Marklund M, 2021, 'Biomarkers Of Dairy Fat Intake Associated With Lower Cardiovascular Disease Risk: A Cohort Study And Meta-analysis', in CIRCULATION, LIPPINCOTT WILLIAMS & WILKINS, ELECTR NETWORK, Vol. 143, presented at Scientific Sessions of the American-Heart-Association on Epidemiological and Prevention (EPI)/Lifestyle and Cardiometabolic Health, ELECTR NETWORK, 20 May 2021 - 21 May 2021, http://dx.doi.org/10.1161/circ.143.suppl_1.026
    Conference Abstracts | 2020
    Coyle D; Shahid M; Dunford E; Ni Mhurchu C; McKee S; Santos M; Popkin B; Trieu K; Marklund M; Taylor F; Neal B; Wu J, 2020, 'Contribution of Major Food Companies and Their Products to Household Dietary Sodium Purchases in Australia', in Current Developments in Nutrition, Oxford University Press (OUP), presented at American Society of Nutrition 2020, http://dx.doi.org/10.1093/cdn/nzaa067_017
    Preprints | 2020
    Coyle DH; Shahid M; Dunford EK; Mhurchu CN; Mckee S; Santos M; Popkin BM; Trieu K; Marklund M; Taylor F; Neal B; Wu JHY, 2020, Contribution of major food companies and their products to household dietary sodium purchases in Australia, http://dx.doi.org/10.21203/rs.2.19248/v2
    Conference Abstracts | 2020
    Marklund M; Cherukupalli R; Pathak P; Neupane D; Krishna A; Wu JH; Moran A; Matsushita K; Appel LJ, 2020, 'Workforce Reforms And Task Sharing To Improve Hypertension Treatment Coverage In India', in HYPERTENSION, LIPPINCOTT WILLIAMS & WILKINS, Vol. 76, http://dx.doi.org/10.1161/hyp.76.suppl_1.P182
    Conference Abstracts | 2020
    Marklund M; Zheng M; Veerman L; Wu J, (ed.), 2020, 'Estimated Health Benefits, Costs, and Cost-Effectiveness of Eliminating Industrial Trans-Fatty acids in Australia', in Current Developments in Nutrition, Oxford University Press (OUP), United States, Vol. 17, pp. e1003407, presented at American Society of Nutrition Annual Conference 2020, United States, http://dx.doi.org/10.1371/journal.pmed.1003407
    Preprints | 2019
    Coyle DH; Shahid M; Dunford EK; Mhurchu CN; Mckee S; Santos M; Popkin BM; Trieu K; Marklund M; Taylor F; Neal B; Wu JHY, 2019, Contribution of major food companies and their products to household dietary sodium purchases in Australia, http://dx.doi.org/10.21203/rs.2.19248/v1
    Conference Abstracts | 2019
    Lai H; Imamura F; Korat AA; Murphy R; Tintle N; Bassett J; Chen J; Kröger J; Forouhi N; Schulze M; Harris W; Ramachandran V; Hu F; Giles G; Djousse L; Brouwer I; Wu J; Marklund M; Micha R; Lemaitre R; McKnight B; Siscovick D; Shadyab A; Manson J; Howard B; Robinson J; Wallace R; Mozaffarian D, 2019, 'Trans Fatty Acid Biomarkers and Incident Type 2 Diabetes: Pooled Analysis from 10 Prospective Cohort Studies in the Fatty Acids and Outcome Research Consortium (FORCE) (OR33-02-19).', in Curr Dev Nutr, United States, Vol. 3, United States, http://dx.doi.org/10.1093/cdn/nzz039.OR33-02-19
    Conference Abstracts | 2019
    Marklund M; Singh G; Greer R; Cudhea F; Matsushita K; Micha R; Brady T; Zhao D; Huang L; Tian M; Cobb L; Neal B; Appel L; Mozaffarian D; Wu J, 2019, 'Benefits and Risks of Lowering Sodium Through Potassium-enriched Salt Substitution for Patients with Chronic Kidney Disease in China: A Modelling Study (OR25-05-19).', in Curr Dev Nutr, United States, Vol. 3, United States, http://dx.doi.org/10.1093/cdn/nzz051.OR25-05-19
    Conference Abstracts | 2019
    Marklund M; Singh G; Greer RC; Cudhea F; Matsushita K; Micha R; Brady T; Zhao D; Huang L; Neal B; Appel LJ; Mozaffarian D; Wu JH, 2019, 'Abstract P294: Estimated Benefits and Risks of Lowering Sodium Intake With Potassium-based Salt Substitutes in China: a Modelling Study', in Circulation, Wolters Kluwer, TX, Houston, Vol. 139, presented at Scientific Sessions of the American-Heart-Association on Epidemiology and Prevention/Lifestyle and Cardiometabolic Health, TX, Houston, 05 March 2019 - 08 March 2019, http://dx.doi.org/10.1161/circ.139.suppl_1.p294
    Conference Abstracts | 2019
    Qian F; Korat AVA; Imamura F; Marklund M; Tintle N; Virtanen JK; Zhou X; Bassett JK; Lai H; Hirakawa Y; Chien K-L; Frazier-Wood AC; Lankinen M; Murphy RA; Samieri C; Geleijnse JM; de Mello V; Forouhi NG; Wu JH, 2019, 'Omega-3 Fatty Acid Biomarkers and Incident Type 2 Diabetes: An Individual Participant-level Pooling Project of 20 Prospective Cohort Studies', in CIRCULATION, LIPPINCOTT WILLIAMS & WILKINS, TX, Houston, Vol. 139, presented at Scientific Sessions of the American-Heart-Association on Epidemiology and Prevention/Lifestyle and Cardiometabolic Health, TX, Houston, 05 March 2019 - 08 March 2019, http://dx.doi.org/10.1161/circ.139.suppl_1.034
    Reports | 2018
    Ndanuko R; Marklund M; Zheng M; Collins C; Raubenheimer D; Wu J, 2018, Evidence Check: Animal sourced protein (meat and poultry) and heart health, https://www.saxinstitute.org.au/wp-content/uploads/Evidence-Check_Animal-sourced-protein-meat-and-poultry-and-heart-health.pdf
    Conference Papers | 2017
    Penalvo JL; Micha R; Smith JD; Rehm CD; Bishop E; Onopa JA; Uzhova I; Wu JH; Mozaffarian D, 2017, 'Do Worksite Wellness Programs Improve Dietary Behaviors and Adiposity? A Systematic Review and Meta-analysis', in CIRCULATION, LIPPINCOTT WILLIAMS & WILKINS, OR, Portland, presented at Scientific Sessions of the American-Heart-Association on Epidemiology and Prevention/Lifestyle and Cardiometabolic Health, OR, Portland, 07 March 2017 - 10 March 2017, https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=LinksAMR&KeyUT=WOS:000396461300049&DestLinkType=FullRecord&DestApp=ALL_WOS&UsrCustomerID=891bb5ab6ba270e68a29b250adbe88d1
    Reports | 2017
    Wu JH; Downs S; Catterall E; Bloem M; Zheng M; Veerman L; Barendregt J; Thomas B, 2017, Level of trans fats in the food supply and population consumption in Australia: an Expert Commentary rapid review brokered by the Sax Institute (www.saxinstitute.org.au) for the National Heart Foundation of Australia, National Heart Foundation of Australia, https://www.heartfoundation.org.au/images/uploads/main/For_professionals/Expert-Commentary-Levels-of-trans-fats-in-the-food-supply-and-consumption-in-Australia.pdf
    Conference Papers | 2017
    Wu JH; Marklund M; Imamura F; Tintle N; Korat AVA; de Goede J; Zhou X; Yang W-S; Otto MCDO; Kroger J; Qureshi W; Virtanen JK; Bassett J; Frazier-Wood AC; Lankinen M; Murphy RA; Rajaobelina K; Lemaitre RN; Micha R; Mozaffarian D, 2017, 'Omega-6 Fatty Acid Biomarkers and Incident Type 2 Diabetes: A Pooled Analysis of 20 Cohort Studies', in CIRCULATION, LIPPINCOTT WILLIAMS & WILKINS, OR, Portland, presented at Scientific Sessions of the American-Heart-Association on Epidemiology and Prevention/Lifestyle and Cardiometabolic Health, OR, Portland, 07 March 2017 - 10 March 2017, https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=LinksAMR&KeyUT=WOS:000396461300038&DestLinkType=FullRecord&DestApp=ALL_WOS&UsrCustomerID=891bb5ab6ba270e68a29b250adbe88d1
    Reports | 2015
    Dunford E; Cobcroft M; Thomas M; Wu JH, 2015, Alignment of New South Wales healthy food provision policy with the Health Star Rating system. Sydney, NSW: NSW Ministry of Health., NSW Ministry of Health, http://www.health.nsw.gov.au/heal/Publications/health-star-rating-system.pdf
    Conference Papers | 2014
    Masson S; Wu JH; Barlera S; Bani L; Marchioli R; Macchia A; Vago T; Puskas JD; Favaloro RR; Hershson AR; Sinatra R; Melina G; Nicolosi L; Dreas L; VanderWoude J; Tognoni G; Mozaffarian D; Latini R, 2014, 'Circulating Cardiac and Inflammatory Biomarkers to Predict Post-Operative Atrial Fibrillation in the OPERA Trial', in CIRCULATION, LIPPINCOTT WILLIAMS & WILKINS, https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=LinksAMR&KeyUT=WOS:000209790207125&DestLinkType=FullRecord&DestApp=ALL_WOS&UsrCustomerID=891bb5ab6ba270e68a29b250adbe88d1
    Conference Papers | 2013
    Del Gobbo LC; Imamura F; Wu JH; Otto MCDO; Chiuve SE; Mozaffarian D, 2013, 'Circulating and Dietary Magnesium and Risk of Cardiovascular Disease: A Systematic Review and Meta-analysis of Prospective Studies', in CIRCULATION, LIPPINCOTT WILLIAMS & WILKINS, LA, New Orleans, presented at Scientific Sessions of the American-Heart-Association on Epidemiology and Prevention/Physical Activity, Nutrition and Metabolism, LA, New Orleans, 19 March 2013 - 22 March 2013, https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=LinksAMR&KeyUT=WOS:000330596100384&DestLinkType=FullRecord&DestApp=ALL_WOS&UsrCustomerID=891bb5ab6ba270e68a29b250adbe88d1
    Conference Papers | 2013
    Otto MCDO; Wu JH; Baylin A; Vaidya D; Tsai MY; Jacobs DR; Mozaffarian D, 2013, 'Circulating Biomarkers of n-3 and n-6 Polyunsaturated Fatty Acid and Incidence of CVD in the Multi-Ethnic Study of Atherosclerosis (MESA)', in CIRCULATION, LIPPINCOTT WILLIAMS & WILKINS, LA, New Orleans, presented at Scientific Sessions of the American-Heart-Association on Epidemiology and Prevention/Physical Activity, Nutrition and Metabolism, LA, New Orleans, 19 March 2013 - 22 March 2013, https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=LinksAMR&KeyUT=WOS:000330596100032&DestLinkType=FullRecord&DestApp=ALL_WOS&UsrCustomerID=891bb5ab6ba270e68a29b250adbe88d1
    Conference Papers | 2013
    Wu JH; Cahill L; Mozaffarian D, 2013, 'Effect of Fish Oil on Circulating Adiponectin: A Systematic Review and Meta-analysis of Randomized Controlled Trials', in CIRCULATION, LIPPINCOTT WILLIAMS & WILKINS, LA, New Orleans, presented at Scientific Sessions of the American-Heart-Association on Epidemiology and Prevention/Physical Activity, Nutrition and Metabolism, LA, New Orleans, 19 March 2013 - 22 March 2013, https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=LinksAMR&KeyUT=WOS:000330596100529&DestLinkType=FullRecord&DestApp=ALL_WOS&UsrCustomerID=891bb5ab6ba270e68a29b250adbe88d1
    Conference Papers | 2006
    Clarke MW; Hooper AJ; Headlam HA; Wu JHY; Croft KD; Burnett JR, 2006, 'Assessment of tocopherol metabolism and oxidative stress in heterozygous familial hypobetalipoproteinaemia', in ATHEROSCLEROSIS SUPPLEMENTS, ELSEVIER IRELAND LTD, ITALY, Rome, pp. 546 - 546, presented at 14th Meeting of the International-Society-of-Atherosclerosis, ITALY, Rome, 18 June 2006 - 22 June 2006, http://dx.doi.org/10.1016/S1567-5688(06)82199-9
    Conference Papers | 2006
    Ward NC; Hodgson JM; Puddey IB; Burke V; Wu JHY; Clarke MW; D Croft K, 2006, 'Vitamin E increases blood pressure in individuals with type 2 diabetes', in JOURNAL OF HYPERTENSION, LIPPINCOTT WILLIAMS & WILKINS, JAPAN, Fukuoka, pp. 142 - 143, presented at 21sth Scientific Meeting of the International-Society-of-Hypertension/5th Asian-Pacific Congress of Hypertension/29th Annual Scientific Meeting of the Japanese-Society-of-Hypertension, JAPAN, Fukuoka, 15 October 2006 - 19 October 2006, https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=LinksAMR&KeyUT=WOS:000242774001008&DestLinkType=FullRecord&DestApp=ALL_WOS&UsrCustomerID=891bb5ab6ba270e68a29b250adbe88d1
    Preprints |
    Gaines A; Davies T; Shahid M; Taylor F; Wu JHY; Hadjikakou M; Pettigrew S; Seferidi P; Neal B, A Novel Approach to Estimate Product-Specific Greenhouse Gas Emissions for 23,550 Australian Packaged Foods and Beverages, , http://dx.doi.org/10.2139/ssrn.4060777